Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, turkish fatayer. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Welcome to my channel where I post weekly DELICIOUS & TASTY food videos and recipes. Turkish fatayer or turkish lavash recipe from turkish street food. verity of different fatayer like zaater , cheese. mince and mix filling fatayer. Welcome to my channel where I.
Turkish fatayer is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Turkish fatayer is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have turkish fatayer using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turkish fatayer:
- Get 1 cup maida
- Prepare 1 teaspoon yeast
- Take pinch Salt
- Prepare 1 table spoons Sugar
- Get 1tbsp full Melted butter or ghee
- Take 1 pack Labnah(turkish cream)
- Make ready Oregano
- Get Garlic powder
- Get Water Lukewarm for dough knead
Fatayer are the perfect, crowd-thrilling party food. They are easy-to-pick-up finger foods that are filled with meat, or cheese, or spinach. Unlike Turkish pide, which is supposed to be crunchy, fatayer are. Membership Account. "Fatayer Mutton" is healthy, hygienic and Tasty.
Steps to make Turkish fatayer:
- First knead a dough in a bowl add maida yeast sugar salt ghee knead with a water keep aside until it's fluffy and double in size rest it for 3 hrs.
- Then other bowl add labnah garlic powder oregano mix well keep aside.
- Then make a flatten bowl for that dough filled with labnah bake it for 20 minutes at 175 degrees Celsius and enjoy😀👍
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