Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate hummus. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate Hummus is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Hummus is something which I’ve loved my whole life.

It's a bit unexpected, but oh-so-delicious and our new favorite snack for parties and gatherings. It was met with high praise at our latest book club, and disappeared quickly at. It's a nutritious dip, appetizer, dessert, snack or spread that everyone in my family, including my kids, loves.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate hummus using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate Hummus:

1. Get 1/2 cup Chickpea (overnight soaked)
2. Get 5-6 Seedles dates
3. Prepare 2 tablespoons Peanut
4. Get 1 cup Milk
5. Get 1/4 cup Coconut oil
6. Take 2-3 tablespoons Honey
7. Prepare 2 tablespoons Nutella
8. Prepare 2-3 tablespoons Condensed Milk
9. Take 6-8 Saffron threads
10. Take 1 tablespoon Cocoa powder
11. Prepare 5-6 Gooseberry (cut in halves)
12. Make ready 1-2 tablespoon Sugar
13. Prepare 2 Brown bread (cut as per your choice)

We'll admit, when we first heard of chocolate hummus we had our doubts. Why change what is fundamentally one of the greatest dips, ever? Have you ever tried chocolate hummus? This chocolate twist on classic chickpea hummus makes a delicious, sweet dip or spread perfect for dessert, breakfast or snacking.

Instructions to make Chocolate Hummus:

1. Roast peanuts then remove it's skin.
2. In a pressure cooker, add soaked chickpeas, dates, peanuts and 3/4th cup of milk and cook it for 3-4 whistles.
3. Now in a blender, add pressure cooked chickpeas, peanuts and dates.
4. Then add honey, coconut oil and nutella.
5. Now add cocoa powder and rest of the milk and blend it into smooth paste, chocolate hummus is ready.
6. Meanwhile, roast bread slices crispy.
7. Take a bowl, add condensed milk and saffron in it, mix it and keep it aside.
8. Heat a wok, put sugar in it then add gooseberries in it and allow sugar to caramelise then switch off the flame and take it out on a plate.
9. Now spread condensed milk mixture on half side of bread and chocolate hummus on another side.
10. Chocolate hummus is ready to serve now. Garnish it with caramelised gooseberries and prepared bread slices.

Creamy, rich, and chocolatey, just-sweet-enough Healthy Chocolate Hummus makes an excitingly different dip for fresh fruit or warm. Our chocolate hummus recipe will satisfy any chocolate craving, and it's rich in protein. Some say it's better than cookie dough, but we'll let you be the. Chocolate Hummus is a dreamy and sweet dessert hummus that's actually healthy (but no one will know it). It is a great spread, appetizer, dip, dessert, snack and me time treat that the whole family will.

So that is going to wrap it up for this special food chocolate hummus recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!