Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mixed berry filo tart. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

EGG AND BACON FILO TART PIES (CROSTATE AL UOVO E PANCETTA) -theitaliancookingclass.com. Berry Fruit Filo Tarts from Jus-Rol™. Rich & decadent filo tart with fresh berries & crème fraiche for added indulgence.

Mixed Berry filo tart is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mixed Berry filo tart is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mixed berry filo tart using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Berry filo tart:

1. Get 6 filo square sheets per tart
2. Get Frozen mixed berries
3. Prepare Melted butter
4. Make ready Sprinkle of sugar
5. Take Squeeze lemon
6. Make ready Icing sugar
7. Make ready Cream, custard or ice cream to serve

This berry tart has fabulous flavor–the cream cheese filling is super lemony and the fresh berries and mint on top add something special to each delicious bite. Our berry tart is simple to make and looks stunning. Start with a tart shell, which you can make or buy. Then spread a pastry cream in the shell and top with mixed berries of your choice!

Instructions to make Mixed Berry filo tart:

1. Prep the filo sheets. Brush each sheet with a little melted butter. Layer up each sheet in a muffin tray
2. Continue until 4 are ready. Trim them down a little with scissors (for decoration) add a good spoonful of frozen mixed berries into each. A sprinkle of sugar and a squeeze of lemon. Bake at 180 for about 10 mins
3. Leave to cool a bit. Sprinkle with icing sugar and serve with cream, custard or ice cream :)

We think blackberries, raspberries, or strawberries work best. Great for a patriotic occasion or for a picnic! This Shortbread Mini Fruit Tart Recipe is filled with homemade custard, fresh berries, and an apricot glaze. Serve this gorgeous mini fruit tart recipe during your next dinner party. The mini-sized tart shell is so convenient during parties because it makes them much easier to devour.

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