Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, simple apple pie with frozen pie crust. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Apple Pie With Frozen Pie Crust is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Simple Apple Pie With Frozen Pie Crust is something that I have loved my entire life.

A simple coconut custard pie that has been a major success. Cinnamon may be used instead of nutmeg. These mini apple pies are perfect for sharing!

To get started with this recipe, we have to prepare a few components. You can cook simple apple pie with frozen pie crust using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Apple Pie With Frozen Pie Crust:

1. Prepare 2 large Apple
2. Prepare 30 grams Granulated sugar
3. Take 1 dash Cinnamon powder
4. Make ready 1 tbsp Lemon juice
5. Make ready 4 Biscuits
6. Get 1 Apricot jam (optional)
7. Prepare 4 sheets Frozen puff pastry (Depending on the size)
8. Take 1 Egg yolk

Spiced Pear & Apple PieCrisco. sliced pears, sugar, Classic Crisco Pie Crust, ground. This crumb topped apple pie can be baked right away or frozen and baked when you need it. Add apple mixture to an uncooked pie crust. Mix up the crumb topping in a food processor.

Instructions to make Simple Apple Pie With Frozen Pie Crust:

1. Thaw the frozen puff pastry. Preheat the oven to 200°C. Peel and slice the apples into wedges.
2. Add the apples, granulated sugar, and lemon juice to a saucepan and simmer until transparent. Sprinkle in the cinnamon powder, mix, and let cool.
3. Crush the biscuits. Stretch the puff pastry into the pie dish and place the crushed biscuits on top.
4. Arrange the cooled apples inside.
5. Cut another sheet of puff pastry into vertical strips and decorate the pie. Weave the strips over and under, over and under. Using a fork or knife to make patterns around the edges is also a good idea.
6. Brush the crust with a beaten egg yolk and bake in the oven at 200°C for 30 minutes.
7. When it has finished baking, you can spread on some apricot jam as a finishing touch, and it's complete Slice the pie into whatever sized pieces you like and enjoy.

The top countries of suppliers are China, Malaysia, and Taiwan, China, from. How to Store and Freeze Apple Pie. Apple pie will easily last a couple of days, lightly covered with plastic wrap or aluminum foil, on your counter at room temperature. (Keep the any wrapping loose, so the crust can breathe. Otherwise it will loose its crispness.) After a couple days. On La'Sugary Sweet discover how to make delicious and simple caramel apple pie recipe using pre-made frozen pie crust.

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