Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy apple pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Really good apple pie can — and should — be easy to make. Prepare your pastry for a two crust pie. See how to make a top-rated apple pie.

Easy Apple Pie is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Easy Apple Pie is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have easy apple pie using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy Apple Pie:

1. Prepare 5 Granny Smith Apples
2. Prepare 125 grams soft brown sugar
3. Make ready 1 Rind and juice of a lemon or orange
4. Prepare 6 clove
5. Prepare 1 tbsp plain white flour
6. Take 30 grams butter
7. Take 2 tbsp caster sugar
8. Make ready 1 large sheet of premade pastry

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Instructions to make Easy Apple Pie:

1. Preheat oven to 200°F C.
2. Mix the lemon or orange rind/juice with the cloves, flour and sugar
3. Peel and core the apples and cut into thick slices.
4. Place a third of the apple slices in the base of a deep pie dish and sprinkle with half of the sugar mixture.
5. Cover with half the remaining apples and sugar mixture then arrange the rest of the apples on top.
6. Pour the orange juice over.
7. Cut the butter into small pieces and dot over the apples.
8. Roll the pastry out onto an oblong tray on a lightly floured surface about 4cm larger than the pie dish. Cut out a 1.25cm strip. Dampen edges of pie dish with a little then place the thin strip on the pie dish edge. Dampen the pastry edge then place the rest of the pastry in position. Press the edges firmly together using a fork.
9. Brush pastry with a little water and sprinkle with sugar.
10. Bake in the preheated oven for 15 mins then reduce the temperature to 180°F C for 30 mins.
11. Allow to cool for 10 mins.

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