Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smoked salmon and pumpkin flower tart. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Filling: Heat the oil in a sauté pan and cook Break the salmon into pieces and scatter over the top. Dot with the tomatoes and sprinkle with Parmesan. Ingredients: These little tarts can be used as a formal starter with some tossed salad leaves and a wedge of lemon, or as an informal hand round canapé with drinks before dinner.

Smoked salmon and pumpkin flower tart is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Smoked salmon and pumpkin flower tart is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have smoked salmon and pumpkin flower tart using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked salmon and pumpkin flower tart:

1. Get Roll of puff pastry
2. Prepare 150 g smoked salmon
3. Take 4 flowers
4. Get 1 egg

Smoked salmon and cheese baked into tiny tarts will pave a flavorful way to a grand evening. This sophisticated smoked salmon tart is perfect to share, and can be assembled at the last minute. For more smoked salmon recipes visit Goodhousekeeping.co.uk. We earn a commission for products purchased through some links in this article.

Instructions to make Smoked salmon and pumpkin flower tart:

1. See my deep fried pumpkin flowers recipe to clean them. Very easy though, take out middle, wash and dry well. Roll out pastry, using cutter, cut out 4 pieces. Using scraps, make a border. Prick with a fork, brush with egg and blind bake for 5 mins at 180
2. Take out, add sliced salmon, flowers, spread beaten egg all over. Put back in the oven and cook for about 15 mins
3. Enjoy :)

Imagine slicing the tart, and make sure that everyone will get a fair portion of fish. Pour the prepared filling into the case, so that the folds of smoked salmon are Variations: Smoked salmon has a very strong flavour when baked, so if you want something slightly milder, try flakes of hot-smoked salmon. This savory puff pastry tart is quick and easy to make - smoked salmon and gruyere cheese are covered with a creamy egg topping with parsley and chives. Reviews for: Photos of Savory Puff Pastry Tart with Smoked Salmon. You can now watch how to make Smoked Salmon and Dill Tart.

So that is going to wrap it up for this exceptional food smoked salmon and pumpkin flower tart recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!