Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, snickerdoodle cheesecake bars. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Snickerdoodle cheesecake bars is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Snickerdoodle cheesecake bars is something which I’ve loved my entire life. They are nice and they look fantastic.

Add eggs, vanilla, and salt and beat until combined. Prepare snickerdoodle layer: In a medium bowl, whisk together flour, baking soda, cinnamon, and salt. In a large bowl, beat together butter and.

To get started with this particular recipe, we must first prepare a few components. You can have snickerdoodle cheesecake bars using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Snickerdoodle cheesecake bars:

1. Make ready For the cheesecake layer:
2. Take 2 eggs
3. Get 2-8 oz blocks room temperature cream cheese
4. Get 1/2 cup sugar
5. Make ready 1/2 teaspoon vanilla
6. Take For the snickerdoodle later:
7. Prepare 2 1/4 cup all-purpose flour
8. Prepare 1/2 teaspoon baking soda
9. Take 1.5 sticks room temperature butter
10. Take 1 teaspoon salt
11. Prepare 1/2 cup brown sugar
12. Get 1 cup white sugar
13. Get 2 eggs
14. Prepare 1 1/2 tsp ground cinnamon
15. Take 1 teaspoon vanilla

The sweet and salty graham cracker pecan crust with the creamy cheesecake layer is all topped to perfection with the snickerdoodle pecan cookie topping! Pour cheesecake mixture over the top and smooth with a spatula. Add remaining Snickerdoodle dough to the cheesecake layer by breaking it up into small pieces and placing on the cheesecake layer. Snickerdoodle Cheesecake Bars Posted by: mmirnanda ♡ This post may contain affiliate links.

Steps to make Snickerdoodle cheesecake bars:

1. Preheat oven to 350. Grease a 13x9” pan. In one bowl mix the ingredients for the cheesecake layer using a hand mixer on low and on a separate bowl mix the snickerdoodle ingredients just until everything is fully incorporated or mixed.
2. Press 1/2 the snickerdoodle mix in your pan and then pour in your cheesecake filling.
3. Press small pieces of the remaining snickerdoodle mix flat and place on top. Bake 30-35 minutes until edges are set and center is only slightly jiggly.
4. Cool for a half hour before placing in the fridge for 2 hours before slicing for clean cuts.

These Snickerdoodle Cheesecake Bars have a golden Oreo crust, a creamy vanilla cheesecake center, and topped with a sugar cookie that's been rolled in a cinnamon-sugar coating. Snickerdoodles combine everything we love about the sugar cookie, while also bringing in the spiciness and depth of cinnamon. Snickerdoodle cheesecake bars take these traditional flavors to the. Snickerdoodles collide with cheesecake to create Snickerdoodle Cheesecake Bars! These bars are packed with a cinnamon punch and a drizzle of caramel over the top pushed them over the edge!

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