Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, buttermilk brownies ( cake-like ). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Buttermilk Brownies ( cake-like ) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Buttermilk Brownies ( cake-like ) is something which I have loved my entire life. They are fine and they look wonderful.

Bars, Cake, Chocolate, Dessert, Quick, Recipe, Snack, Sweet, Video Recipe. Blackout Brownies - Two ways - Cakey and Fudgey. From reviews and those who had messaged me on Instagram (thank you for being kind as always) what I've heard is that their brownies are like a moist cake.

To begin with this recipe, we have to first prepare a few components. You can cook buttermilk brownies ( cake-like ) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Buttermilk Brownies ( cake-like ):

1. Make ready 2 cup all-purpose flour
2. Get 2 cup granulated sugar
3. Make ready 1 cup vegetable oil
4. Take 2 eggs
5. Make ready 1 tsp vanilla extract
6. Take 1/4 cup cocoa
7. Take 1/2 cup buttermilk
8. Get 1 cup hot water
9. Prepare 1 tsp baking soda

This recipe produces a soft, cake-like brownie with a tender crumb and. Mix butter, water, cocoa in large pan and bring to boil. Mix flour, sugar, salt, and add to above mixture, stirring fast by hand. Moist and cake-like, these brownies are sometimes called Texas sheet cake.

Instructions to make Buttermilk Brownies ( cake-like ):

1. If you don't have buttermilk then in 1/2 cup milk add 2 tsp vinegar or lemon. Let it sit for 1 min then add it to the mixture.
2. Add the dry ingredients to the wet. Mix well.
3. Grease a 9 x 9 pan and fill it with the batter. This is my go to pan, you can change it to 9 X 13 if u wish. I filled my pan half way.
4. Preheat the oven to 180-190 c and bake for 17-20 mins or till the tooth pick comes out clean.
5. Serve warm.

Cool completely in pan on a wire rack. Pour buttermilk mixture into dry ingredients; mix until smooth. Add cocoa mixture gradually with mixer on low setting. Mix until well blended (flour and buttermilk mixture will be thick and likely need to be. There is no doubt in my mind, these are the best brownies ever!

So that is going to wrap it up for this special food buttermilk brownies ( cake-like ) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!