Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried pie crust. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Excellent,easy,flaky pie crust-the only one I've ever made with ease!!! After I fried the pies I drained them on paper towels and generously coated them with powdered sugar.. I put myself through college making fried pies.

Fried Pie Crust is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fried Pie Crust is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook fried pie crust using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Pie Crust:

1. Make ready 3 cups all purpose flour
2. Make ready 1 cup milk
3. Make ready 1 tablespoon distilled white vinegar
4. Prepare 1/4 teaspoon salt
5. Get 1 large egg
6. Prepare 1/2 cup lard or shortening
7. Make ready 3 tablespoon sugar

Add about two tablespoons of fruit pie filling to the center of each biscuit round. This pie dough is excellent for making fried pie crusts (like hot apple pies and turnovers), because it absorbs very little grease. Filled with fruit and a crispy crust, this heirloom fried pies recipe is a treasure. It was always a special day when Grandmother Verdie made her southern fried pies.

Steps to make Fried Pie Crust:

1. Mix the flour, salt, sugar, and shortening.
2. Beat the egg and add
3. Mix the vinegar and milk.
4. Add to the flour mixture.
5. Knead into a ball and put into a ziploc bag. Set into the refrigerator for an hour.

She'd have them filled with apples or peaches and sometimes pears cooked to the perfect balance of sweet and tartness. The pies can be made in almost any assortment of fruit flavor. I recently bought "pecan fried pies" at a Mennonite bakery. So, that actually opens up a world of possibilities with the fried pie (or fry pie, they are referred to either way). So, yes, you can follow the recipe below, but instead of adding pie filling you could really add whatever.

So that’s going to wrap it up with this special food fried pie crust recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!