Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kulfi with pista falooda. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kulfi with Pista Falooda is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Kulfi with Pista Falooda is something that I’ve loved my whole life. They are nice and they look wonderful.

KING of Falooda with Ice cream & Kulfi Kesar pista kulfi is ready to serve. • In a pan, take one cup of water and boil it. Now add falooda sev and turn into soft. • Soak falooda sev in rose syrup. • Now place kulfi on falooda sev and dizzle with rose syrup and sprinkle pista on the top of kulfi.

To get started with this recipe, we must prepare a few components. You can have kulfi with pista falooda using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kulfi with Pista Falooda:

1. Take 1 litre milk
2. Take 1 cup sugar
3. Make ready 1/2 cup vermicelli/ falooda
4. Make ready 2 1/2 cup milk
5. Make ready 1/2 milk powder
6. Make ready 1 pinch pista green colour (optional)
7. Get 1 tbsp (Pistachio) Pista, chopped
8. Make ready 1 tbsp (Pistachio) Pista, powder
9. Get 1 tbsp chopped nuts
10. Take 1-2 tbsp chia seeds

Falooda Kulfi - Traditional Kulfi & Ice Cream topped with Rabri, Falooda Noodles and Basil Seeds. Kulfi Falooda with step by step photos. Kulfi Falooda is a rich summer dessert with kulfi and topped with falooda, sabja seeds, rose syrup and dry fruits. Falooda sev is corn starch vermicelli that is added in this dessert.

Steps to make Kulfi with Pista Falooda:

1. Take a heavy bottom pan. Flame on add milk bring a Boil. Then simmer and cook till milk into half and thicken, Now add milk powder mix well.
2. Now add 1/2 cup sugar and cardamom powder cook till sugar dissolves. Flame off. Add dryfruits Keep aside and cool down it at room temperature.
3. Pour this mixture into the container and refrigerate for 7-8 hours.
4. Then cut into the piece and serve with Pista Falooda.
5. (For Pista Falooda):- Take a handful vermicelli, boil milk add into it. Cook until soft. Add pista powder, chopped pista, 1/2 cup sugar, cardamom powder, pinch of green food colour mix well Cook until milk little thicken.
6. Take a small bowl add chia seeds soaked in a water for 10 minutes and add into cooked pista vermicelli mix well and Refrigerate for 15 minutes. Ready to Serve Kulfi with Pista Falooda.

We are a leading Manufacturer of Kesar Pista Falooda Kulfis, Rose Falooda Kulfi and Dry Fruit Falooda Kulfi from Bengaluru, India. Pista Kulfi Recipe, Learn how to make Pista Kulfi (absolutely delicious recipe of Pista Kulfi ingredients and cooking method) Reduced milk flavoured with saffron, cardamom, pistachio and almonds, served chilled. This Pista Kulfi recipe is Excellent and find more Great recipes, tried. Enjoy a scrumptious and cooling pista kulfi recipe with condensed milk with a very easy method. Traditional kulfi is flavored with cardamom or pistachio.

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