Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pizza bake with zucchini crust. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pizza bake with zucchini crust is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pizza bake with zucchini crust is something which I’ve loved my whole life.

While the zucchini crust is baking, heat a large skillet over medium-high heat and stir in the ground beef and onion. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Zucchini Pizza Bake Haiku: "Don't hate my review!

To begin with this particular recipe, we must first prepare a few ingredients. You can have pizza bake with zucchini crust using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pizza bake with zucchini crust:

1. Prepare 4 c shredded unpeeled zucchini (about 2 large zucchini)
2. Prepare 1/2 tsp salt
3. Make ready 1/2 c Italian style bread crumbs
4. Take 1 tsp minced garlic
5. Make ready 2 eggs lightly beaten
6. Get 1/2 c grated parmesan cheese
7. Prepare 3 c shredded mozzarella cheese
8. Prepare 1 c shredded Monterey Jack cheese
9. Prepare 1 tsp olive oil
10. Make ready 1 lb ground beef
11. Take 1/2 an onion, chopped
12. Prepare to taste Salt & pepper
13. Take 1 (15 oz) can tomato sauce
14. Take 1 tsp Italian seasoning
15. Prepare 1/2 c sliced fresh mushrooms
16. Get 1/2 c sliced black olives

This makes it perfect for meal planning. Dessert Pizza Crust: These crusts can be baked for different amounts of time depending on desired crispness. Place crust on parchment paper (not wax) on a pan. This amazing zucchini pizza crust recipe uses almond flour to make a thin, healthy and delicious twist on a classic.

Steps to make Pizza bake with zucchini crust:

1. Preheat oven to 400 degrees.
2. Place zucchini in a colander and sprinkle with salt. Let drain for 15 minutes then squeeze out the moisture.
3. Combine zucchini, eggs, parmesan, 1 c mozzarella and 1/2 c Monterey Jack, bread crumbs and garlic in a large bowl. Press the mixture into a lightly greased 9x13 baking dish. Bake uncovered in the preheated oven for 20 minutes.
4. Cook ground beef and onion in a large skillet over medium high heat with olive oil. Heat until cooked through and no longer pink. Drain and discard any excess grease. Stir in tomato sauce, salt & pepper (to taste) and Italian seasoning.
5. Spoon meat mixture over baked zucchini crust. Sprinkle remaining mozzarella and Monterey Jack over top. Top with mushrooms and olives.
6. Bake for 20 mins or until heated through. Let stand for 5 minutes before serving.
7. All done!

The first test, I just made the zucchini fritters into the shape of a pizza and baked it. While they were good, they were too eggy and reminded more of a thin frittata than an actual pizza. Shredded zucchini is the surprise base ingredient in this pizza crust recipe. This green summer veggie gives it a whole new spin and keeps pizza healthy. Place the zucchini in a microwave-safe bowl, and cook on high.

So that is going to wrap this up for this exceptional food pizza bake with zucchini crust recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!