Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, greek pan cake with honey. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Greek pan cake with honey is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Greek pan cake with honey is something which I have loved my whole life.

Some Greeks believe the popular breakfast dish 'tiganites' was the first documented pancake in the world. I don't really know if it was the first, but it surely is the easiest! Give a Mediterranean twist with a drizzle of warm honey and sprinkle with chopped walnuts.

To get started with this recipe, we have to prepare a few components. You can cook greek pan cake with honey using 9 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Greek pan cake with honey:

1. Take All purpose flour / maida for 8 - 10 pancakes - 2 cups
2. Take Eggs -2 medium size
3. Prepare 3 spoon Melted butter -
4. Prepare 1 cup Milk -
5. Get 1 spoon Vennila essence -
6. Prepare Granulated sugar - 1/2 cup (depends ur taste)
7. Prepare pinch Salt -1
8. Prepare 3 spoon Baking powder -
9. Get Honey,Strawberry (r) fruits for garnish

Blueberries and honey make these Greek yogurt pancakes naturally sweet and guilt-free. You can add or substitute fruit toppings, such as strawberries or bananas, or drizzle with a touch more honey or maple syrup if your sweet tooth isn't satisfied. This Greek Yogurt Honey Almond Pancake recipe is so simple! These fluffy homemade pancakes are packed with protein and are free from refined sugar!

Steps to make Greek pan cake with honey:

1. Collect all the ingredients first
2. First let start on with mixing the dry ingredients first
3. For the dry ingredients are taken a bowl,add 2 cups of all purpose flour /maida, 1/2 cup of granulated sugar, 3 tsp of baking powder, pinch of salt
4. Combine all the dry ingredients well
5. After, let start with wet ingredients for that take 2 medium size eggs, Beat the eggs well
6. And add 1 cup of milk mix well
7. And add 1 tsp of vennila essence whisk well.
8. Whisk well,set aside
9. After add the wet mixture little by little combined well with the dry ingredients
10. Last to add some butter.so take 3 spoon of butter,In microwave 5 seconds after melted.Add into the mixture
11. We don't want the batter which is very thick, we don't want very flowing, the batter should be like dropping consistency
12. So finally, we make pan cake batter
13. Let start, making a pan cake.Heat a nonstick pan. Take a small cloth r sponge dip into the melted butter rub in the full pan r use spoon to rub.
14. The pan is just medium hot. We dnt want very hot, making the pan cake. It's burnt on the bottom. So just ur flame should be medium to slow.
15. Take 1 scoop, just drop it, scoop out of laddle full of batter. Just shape them in roundels
16. That's it.Now we will wait for 2 mins.The flame should be change medium to low, low to medium.
17. Now we can see bubble in top. Beautifully have buff tuff. So now flip this
18. See the beautiful colour got. The pan cake is ready.
19. Now we can serve with fruits or fresh creams, maple syrup,Chocolate syrup.I garnishing with some little honey.N strawberries.
20. Again n again u do like this in remain batter.Tha pan cake came a big tower

You won't feel guilty about this breakfast! The fact that breakfast is the most important meal of the day bodes well with how much I absolutely adore. Authentic Greek Food Recipes, Greek Desserts Recipes. Recipe for Tiganites - Greek Style Pancakes. This recipe actually has its roots in Ancient Greece but it is still being cooked throughout Greece today.

So that is going to wrap this up with this exceptional food greek pan cake with honey recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!