Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my nutella cookies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Nutella Cookies is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Nutella Cookies is something that I’ve loved my entire life. They’re fine and they look fantastic.

You'll love these thick and chewy Nutella Cookies. Soft chocolate chip cookies filled to the brim with chocolate chips and swirled with Nutella - they just might be my favourite cookie. I just made these for my holiday cookie boxes - DELICIOUS!!!

To get started with this particular recipe, we have to prepare a few components. You can have my nutella cookies using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Nutella Cookies:

1. Get 1 1/2 cup all purpose flour
2. Make ready 1/4 cup cocoa powder
3. Get 1 tbsp corn starch
4. Prepare 3/4 tsp baking soda
5. Take 1/4 tsp salt
6. Get 1/2 cup soften
7. Take 3/4 cup packed light brown sugar or dark
8. Make ready 1/2 cup nutella
9. Prepare 1 tsp vanilla
10. Take 1 large egg
11. Get 3/4 cup chocolate chips

These Nutella cookies are slightly modified from my best peanut butter cookies. Like those cookies, these are also super soft and buttery and crafted so that the Nutella flavor is predominant. Keywords:: cookies and cups, cookie recipe, cookies, nutella, chocolate chip cookies, nutella stuffed cookies, stuffed cookies. These cookies are stuffed with Nutella (hazel nut spread) inside!

Instructions to make My Nutella Cookies:

1. In a large bowl whisk together the flour, cocoa, cornstarch, baking soda and salt. Set aside.
2. In a separate large bowl, beat together the butter and sugar until fluffy. Beat in the Nutella, followed by the egg and vanilla.
3. Turn the mixer down to low and add in the flour mixture about 1/2 at a time.
4. Turn off the mixer and scrape down the sides of the bowl using a large wooden spoon or rubber spatula. Stir in the chocolate chips.
5. When ready to bake, preheat the oven to 350F degrees.
6. Form the cookies into balls about 1 - 1.5 tablespoons in size (I recommend using a cookie scoop), and place the cookies 2 inches apart on the lined cookie sheets.
7. Bake 1 tray at a time in the preheated oven for 11-13 minutes, or until the tops look set.
8. Remove from the oven and allow the cookies to cool fully on the cookie tray. Optionally, dot the tops of each cookie with extra chocolate chips.

Nutella stuffed cookies are for people who luv da cookies. Y'all know that my husband is a cookie connoisseur. He eats cookies for breakfast and lunch fairly regularly. He has been known to regularly. These aren't just any chocolate cookies, my friends.

So that is going to wrap this up with this exceptional food my nutella cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!