Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, peanut butter toffee cheesecake brownie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spread batter in pan; set aside. Add milk and peanut butter; beat until smooth. Peanut Butter Toffee Cheesecake Brownie Ann Roberson.

Peanut Butter Toffee Cheesecake Brownie is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Peanut Butter Toffee Cheesecake Brownie is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have peanut butter toffee cheesecake brownie using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Toffee Cheesecake Brownie:

1. Prepare 1 box 18.4 oz Chocolate Fudge brownie mix (Pillsbury)
2. Make ready 1 packages 8 oz Cream cheese, softened
3. Take 1 can 14 oz Sweetened condensed milk
4. Get 1 cup Jif creamy peanut butter
5. Prepare 1 packages 8 oz Heath toffee bits
6. Take 1 cup Milk chocolate chips
7. Make ready 4 tbsp Whipping cream

Crecipe.com deliver fine selection of quality Peanut butter toffee cheesecake brownies pillsbury.com recipes equipped with ratings, reviews and mixing tips. Stir until chocolate is completely melted and mixture is well blended. In large mixing bowl, prepare brownie mix as directed and set aside. In medium bowl, stir brownie mix, oil, water and eggs until combined; pour batter in pan; set aside.

Steps to make Peanut Butter Toffee Cheesecake Brownie:

1. Heat oven to 350. Lightly spray 13x9 in pan with No Stick spray.
2. In a medium bowl, prepare brownie mix according to box instructions. Spread batter in pan and set aside.
3. In a large bowl, beat cheese until fluffy. Add sweetened condensed milk and peanut butter; beat until smooth. Stir in 1 cup toffee bits. Spoon carefully over brownie batter spreading evenly.
4. Bake 30 to 40 mins or until cheesecake layer is set and the edges are light brown. Cool on a rack 30 mins, then refrigerate 40 mins.
5. Using a small bowl, microwave chocolate chips and cream uncovered on high 40 to 60 secs. Stir until smooth. Spread over cheesecake and sprinkle toffee chips on top.

Peanut Butter Toffee Cheesecake Brownies are perfect for Peanut Butter Lovers Month. It's been a swirl of a year! Add milk and peanut butter; beat until smooth. Spoon mixture over batter; spread evenly. Peanut butter-toffee cheesecake brownies - pillsbury.com recipe.

So that’s going to wrap it up for this exceptional food peanut butter toffee cheesecake brownie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!