Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, awamat #bm38. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Awamat #BM38 is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Awamat #BM38 is something which I have loved my entire life. They’re fine and they look wonderful.

These crisp, Lebanese doughnut balls, called awamat, are coated in simple syrup and are the perfect dessert for any occasion. Awamat (Lebanese doughnuts) rank high with me; I am ashamed to say that awamat is one of those recipes that I avoid making, simply because I would eat the whole thing! After being known as the laziest man in their barrio, what should Juan Tamad do so that he'll never feel lazy again?

To begin with this particular recipe, we have to first prepare a few components. You can have awamat #bm38 using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Awamat #BM38:

1. Prepare 1 cup flour .
2. Prepare 1 tsp sugar . .
3. Take 3/4 cup water .
4. Take 3/4 tsp dry yeast .
5. Make ready 1/4 tsp salt .
6. Prepare . oil for frying
7. Take 3/4 cup Sugar .
8. Make ready cup Water 1
9. Make ready 1 tsp Lemon Juice .

Drop dough by the teaspoonful into hot oil. Fry only a few at a time. They quickly rise to the surface, brown, and are ready to be skimmed out of the fat. Awamat (Lebanese doughnuts) rank high with me; I am ashamed to say that awamat is one of those recipes that I avoid making, simply because I would eat the whole thing!

Steps to make Awamat #BM38:

1. In a small bowl, add 2 tbsp warm water and 1 tsp sugar. Add yeast in it and let it stand for 10 min.
2. In another bowl, mix flour, salt and the yeast.
3. Add water little at a time and knead into a dough.
4. Let it stand for 1 hour or until the dough doubles.
5. Punch it down, make a long log out of it and cut small pieces.
6. Fry in hot oil on a medium-high heat until they are evenly golden.
7. In a pan, boil the sugar, water and lemon juice until all the sugar is dissolved.
8. Add lemon juice and let the syrup cool a bit.
9. Strain the syrup through a mesh.
10. Once the syrup is at room temp, tip in all the fried dough.
11. It shall soak the syrup quickly.
12. Serve as a snack or a sweet treat.

Ang alamat ay isang uri ng kuwentong bayan at panitikan na nagsasalaysay ng mga pinagmulan ng mga bagay-bagay sa daigdig. Nag-impluwensya sa mga alamat nating ukol sa mga anito, santo, bathala at dakilang lumikha. In need of a new dessert recipe? This lesson shows you how to make crunchy, sweet, cinnamon-infused Lebanese donuts, or awamat, from scratch. Awamat aussen schön knusprig und innen schön weich.

So that is going to wrap it up with this special food awamat #bm38 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!