Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, upside down strawberry meringue pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Upside Down Strawberry Meringue Pie is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Upside Down Strawberry Meringue Pie is something which I’ve loved my whole life. They are nice and they look fantastic.

This strawberry meringue pie is built with the meringue on the bottom and whipped cream on top, hence "upside-down". The meringue and whipped cream together make this a light airy pie that is sumptious in flavor and texture. This pie is best made with fresh strawberries, but frozen could be used with an.

To get started with this particular recipe, we must first prepare a few ingredients. You can have upside down strawberry meringue pie using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Upside Down Strawberry Meringue Pie:

1. Take 1 9 inche pastry pie crust, cooked and cooled (spray pan with non stick spray before adding crust to bake as this crust tends to stick after baking with the meringue)
2. Make ready For meringue
3. Prepare 3 room temperature egg whites
4. Get 1/4 tsp salt
5. Make ready 1/4 tsp cream of tarter
6. Take 1 cup confectioners sugar
7. Take For filling
8. Take 1 (3 ounce) box strawberry jello
9. Prepare 1 pint fresh strawberrys, hulled and sliced and mixed with 1 tablespoon granulated sugar
10. Get 1 cup boiling water
11. Get 1/2 cup cold water
12. Get 1 cup heavy whpping cream
13. Get For whipped cream topping
14. Take 1 cup heavy whipping cream
15. Take 3 tbsp confectioners sugar
16. Get 1/2 tsp vanilla extract
17. Prepare 1 for garnish
18. Prepare 2 fresh strawberrys cut in half and hulled
19. Take 2 tbsp shaved chocolste

You can leave the upside down pies plain or add either of these toppings. Homemade whipped cream kicks any dessert up a notch. You need heavy cream, sugar, and vanilla extract. Halve my recipe to make just enough.

Steps to make Upside Down Strawberry Meringue Pie:

1. Make meringue
2. Preheat oven to 225
3. In a large bowl whip egg whites, salt and cream of tarter until stiff peaks form, slowly add confectoners sugar and beat until glossy and holds its shape.
4. Spread in baked pie crust smoothing over bottom and sides to have the form of another crust. Place in preheated oven and bake 2 hours until dry and light golden. Cool on rack at least 1 hour
5. Make filling
6. Dissolve jello in the 1 cup boiling water, add the 1/2 cup cold water. Chill until cold but still liquid, about 15 minutes.
7. Whip the cream until stiff, whip in cold jello mix, then fold in sliced strawberrys. Mound mixture into cooled meringue shell. Chill at least 6 hours or best overnight to fully set.
8. Make whippped cream topping
9. Whip cream to soft peaks add sugar and vanilla and whip until stiff. Top set pie with whipped cream.
10. Garnish pie with strawberry halfs and chocolate shavings

This upside down Lemon Cream Meringue Pie has the meringue on the bottom as the shell and then it's filled with sweet lemon curd and fresh whipped cream! Upside Down Lemon Meringue Pie When you hear someone say they are making Lemon Meringue Pie, you are probably a little impressed. Set aside one strawberry for garnish. Slice half of the strawberries; set aside. Remove from oven and cool completely on wire rack.

So that’s going to wrap it up with this exceptional food upside down strawberry meringue pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!