Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brookies (brownie cookie). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Send Cookies, Brownies & Gourmet Desserts From Cheryl's Cookies®, For Any Occasion! Mix cocoa powder into butter mixture until well-combined. These amazingly delicious brookies of course!

Brookies (brownie cookie) is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Brookies (brownie cookie) is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook brookies (brownie cookie) using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brookies (brownie cookie):

1. Make ready 1 packages of store bought brownie mix (or homemade)
2. Get 1 packages of premade store bought chocolate chip cookie dough (or use my/ your own recipe for chocolate chip cookies, leftover batter?!)
3. Get 1 vegatable oil (per store bought mix instr)
4. Take 3 eggs (per store bought mix instr)

If you have been on Modern Honey for even a few minutes, you will know how much I LOVE chocolate chip cookies and brownies. Brookies are essentially brownie cookie bars, a treat that is equal parts chocolate chip cookie dough and brownie batter. Both components are baked into one ultra-rich and satisfying dessert, the ultimate treat for the chocolate lover who refuses to choose between chocolate chip cookies and brownies. This chocolate chip cookie brownie recipe comes from Dion Frischer of Michigan, whose daughter agrees that these are the best brownies ever.

Steps to make Brookies (brownie cookie):

1. Pre heat oven to 325, prepare muffin tin with cups.
2. Make both cookie/brownie mix how instructed in seperate bowls.
3. Spoon out cookie dough into cups, press dough to bottom and form a flat layer, approx 1/2 inch from bottom of cup. You can eyeball amount, like a normal sheet cookie just pressed flat in cup.
4. Spoon a heaping tablespoon of brownie mix over the top of cookie dough.Only fill cups 1/4-1/2 in from the top, they'll rise.
5. Bake at 325 for approximately 20 min, depending on size cook time could vary. Check often with a toothpick if dough from cookie or brownie is on toothpick cook longer
6. Let cool. Cookies are very rich, I cut into manageable pieces. You can freeze these.

Pour batter into prepared pan and spread evenly. Open cookie dough package and scatter lumps of cookie dough all over the brownie mix. So when I first heard about "brookies," the brownie-cookie hybrid, it didn't take much convincing to get me on board. To make my own brookies, I combined Betty Crocker's top-rated recipe for Ultimate Chocolate Chip Cookies (minus the nuts) with the recipe for the Ultimate Brownie for a dessert duo that's crazy-tasty. For unbaked brookies: After pressing the cookie doughs together to form a ball, freeze on a parchment-lined sheet pan until solid and then transfer to a freezer bag.

So that is going to wrap this up with this exceptional food brookies (brownie cookie) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!