Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, strawberry rubard crumble pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

In a large bowl, beat egg. Beat in the sugar, flour and vanilla until well blended. Gently stir in rhubarb and strawberries.

Strawberry Rubard Crumble pie is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Strawberry Rubard Crumble pie is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have strawberry rubard crumble pie using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Strawberry Rubard Crumble pie:

1. Get 2 room temp eggs
2. Take 2 dl flour
3. Make ready 2 dl sugar
4. Make ready 100 grams melted butrer
5. Prepare Crumble
6. Make ready 1 1/2 dl oats
7. Get 3 tbsp sugar
8. Make ready Filling
9. Take 3-4 stalks rhubard cut into 1/2 length
10. Get 1 cup sugar
11. Take 2 tbsp cornstarch
12. Get Grated 1/2 tsp of frozen lemons & ginger for Xtra kick
13. Take For additional flavor tho optional

Strawberry and rhubarb are a classic combo—the tartness of rhubarb is tamed by sweet strawberries and the whole thing evokes the best of spring foods. Update: this pie crust recipe (below) was included in the original post for Strawberry Rhubarb Pie seven years ago. Over the years, I've come to rely on this no-fail pie crust as my favorite, go-to pie crust , but I'll leave the following recipe listed in this post in case anyone still uses it (don't want anyone panicking over a lost. In a mixing bowl, combine the flour, baking powder, both sugars and the lemon zest.

Instructions to make Strawberry Rubard Crumble pie:

1. Pie Crust - - Whip egg and sugar together until pluffy then add flour. Lastly add the melted butter. Put the mixture in a Pre buttered pie form. 22 cm dish
2. Crumble - - Mix flour, oats and sugar in the melted butter then set aside.
3. Filling. Mix filling ingredients together then set aside.
4. Place the filling evenly on top of the pie crust then top with the oat Crumble.
5. Baked on 175 degrees celcius Pre heated oven for 30 to 40 mins until the Crumble turns golden brown.
6. Suggest to serve it cold with whipped cream otherwise can have them as it is.

First Prize Strawberry Rhubarb Crisp First Prize Strawberry Rhubarb Crisp. Bring to simmer, constantly whisking, until mixture bubbles and thickens; pour over fruit. This dazzling dessert recipe for Rhubarb and Strawberry Crumb Pie is a fruity marriage made in heaven. Sharp, punchy rhubarb and sweet strawberry with a crunchy crumb topping. Simply the best fruit dessert combination for summer entertaining!

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