Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carrot cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

CARROT CAKE is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. CARROT CAKE is something that I have loved my entire life. They’re fine and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can have carrot cake using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make CARROT CAKE:

1. Get 1 1/2 cup mashed bananas
2. Prepare 1 1/2 cup grated carrots
3. Take 1/2 cup chopped nuts (optional)
4. Get dry
5. Prepare 1 1/2 cup sugar
6. Take 2 1/4 cup flour
7. Prepare 3 tsp baking powder
8. Make ready 3 tsp cinnamon
9. Make ready 1 1/2 tsp bicarbonate soda
10. Get wet
11. Get 1 1/2 cup cooking oil
12. Get 5 eggs
13. Make ready icing
14. Take 100 grams softened butter
15. Get 2 cup icing sugar
16. Take 100 ml cream cheese (plain)
17. Make ready 1 tsp vanilla extract (or essence)
18. Prepare 1 carrots, lemon rind or chopped nuts for garnish
19. Take tsp vanilla essence

In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt. Add the eggs, oil, carrots and vanilla; beat until combined. In a large bowl, whisk together flour, salt, baking soda, and cinnamon. Carrot cake is moist, rich in flavor and melts in your mouth!

Steps to make CARROT CAKE:

1. Preheat oven 180°C. Cream eggs and sugar together
2. Add oil, carrots, nuts, and bananas
3. Add dry ingredients
4. Pour into Prepared cake tins 20×20 for square or standard round cake tin. Don't over fill as it rises quite alot. Bake for 30 minutes or until centre is dry when you stick skewer in it
5. For the icing…wait for the cake to cool down
6. Cream together butter and sugar
7. Add cream cheese and mix
8. Add vanilla essence and mix
9. Grate carrot and lemon rind or nuts to garnish

This scrumptious dessert is what everyone will be raving about! This truly is one of the best carrot cake recipes alone with whole wheat carrot cake bread, frosted carrot cake cookies or carrot cake cupcakes. All my carrot cake recipes are made with fresh carrots, the perfect blend of spices and a sweet, heavenly frosting! I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend.

So that’s going to wrap this up for this exceptional food carrot cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!