Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate mousse - made with tofu (vegan). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate mousse - made with tofu (vegan) is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chocolate mousse - made with tofu (vegan) is something that I have loved my entire life. They’re nice and they look wonderful.

Firstly strain the excess fluid out of the silken tofu. I always go for the soft silken tofu for this recipe. You don't need to press the additional fluid out, this type of tofu wouldn't hold pressure and the little bit of extra fluid really helps get the right consistency.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate mousse - made with tofu (vegan) using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate mousse - made with tofu (vegan):

1. Get 300 g pack silken tofu
2. Take 1/4 cup cacao powder
3. Make ready 2 tbsp maple syrup
4. Get 1 tsp vanilla extract
5. Get 1 tsp ground cinnamon
6. Take raspberries

Try adapting it further by adding coffee for a mocha mousse, peanut butter, or even strawberry jelly! If you've never tried a silken tofu chocolate mousse before, this recipe will take you completely by surprise! It's d ecadent, rich, velvety smooth, creamy, and unbelievably easy to whip up. Y ou'll never guess that this is vegan, gluten-free, egg-free and dairy-free.

Steps to make Chocolate mousse - made with tofu (vegan):

1. Drain the tofu. Add everything (except the raspberries) to the blender. Blend on high until smooth.
2. Chill in the fridge for at least 15 minutes.
3. Put some raspberries into the bottom of your serving bowl. Scoop some mousse on top. I add another layer of raspberries then mousse. And decorate with a few raspberries on top. Enjoy 😋

Perfect as a light after dinner treat or as a healthy snack. Tofu Chocolate Mousse Recipe is a vegan dessert that uses silken tofu, combined with cocoa powder and sweetened with maple syrup making it a delicious chocolate mousse if you are looking to avoid dairy products.  The tofu that is packed with soy proteins not just adds great body to the mousse but also adds that bit of a healthy angle to the dessert.  Serve Tofu Chocolate Mousse. Smooth and creamy chocolate mousse made vegan by using silken tofu as the base. I like to think that since the tofu has protein it makes this even a bit healthy! For the ingredients I recommend almond or soy milk.

So that’s going to wrap this up with this special food chocolate mousse - made with tofu (vegan) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!