Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, kuttu tart with banana caramelize sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This is a mango cause with caramelize banana and coconut tart included this video. Banana slices are caramelized with honey butter in the bottom of these tarts, which are made with phyllo pastry. Invert a tart onto the center of each and lift off the tart pan.

Kuttu Tart With Banana Caramelize Sauce is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Kuttu Tart With Banana Caramelize Sauce is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook kuttu tart with banana caramelize sauce using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kuttu Tart With Banana Caramelize Sauce:

1. Prepare For tart—
2. Make ready 1 cup kuttu aata
3. Make ready 1 tsp ghee
4. Make ready 1 tsp sugar
5. Prepare 1 pinch sandhnamak
6. Get 2-3 tbsp milk
7. Take For banana sauce—-
8. Take 1 banana
9. Get 2 tbsp jaggery
10. Make ready 1/4 tsp cinnamon powder
11. Prepare 2 tbsp roasted peanuts
12. Make ready 1 bowl cream
13. Prepare For garnishing—
14. Make ready slice Banana
15. Get As needed Mint leaves

For sauce: Bring whipping cream, whole milk, and unsalted butter to simmer in small heavy saucepan. Remove saucepan from heat and add chopped chocolate. Oops, I meant desserts that have caramelized bananas. I really should read what I write before hitting the submit button.

Steps to make Kuttu Tart With Banana Caramelize Sauce:

1. Take a mixing bowl put all tart ingredients crumble nicely than add milk to make a dough.Take tart mould,take small portion from the dough press it on the mould.Tart are ready.
2. Bake it 20 to 25 mints on a preheated kadhei.Tart are ready.Now make caramelized sauce.
3. Heat a pan add jaggery,caramelize the Jaggery,than add cream mix it well cook 1mints.Than put chopped banana,roasted peanuts & cinnamonpowder mix it well & cook 30 second.
4. Off the flame, cool it & blend it to make it in paste form. Caramelize sauce is ready. Now arrange the tart filled with Caramelized banana sauce.Garnishing with banana slice & mintleaves serve it.

Banana slices are caramelized with honey butter in the bottom of these tarts, which are made with phyllo pastry. This banana dessert is a variation of the classic "Tarte Tatin." Cut bananas diagonally into slices. Place bananas over sugar, overlapping if necessary. Mix cream in with ½ the banana and date to form the filling of the. Coconut Recipes Banana Recipes Tart Recipes Sweet Recipes Coconut Desserts Lemon Dessert Recipes Puff Pastry Recipes Honey Recipes Healthy Recipes.

So that’s going to wrap it up for this special food kuttu tart with banana caramelize sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!