Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot halwa and bread swiss roll. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Carrot Halwa and Bread Swiss Roll is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Carrot Halwa and Bread Swiss Roll is something which I’ve loved my entire life.

Enjoy your delicious Gajar Ka Halwa Swiss Roll aka CarrotHalwa Roulade with or without drizzle of Rabri on top! Or you can also add chopped nuts on Store Gajar ka Halwa Swiss Rollin refrigerator upto one week. The longer you will refrigerate the firmer and stiff Carrot Halva Roulade will be.

To get started with this particular recipe, we must prepare a few components. You can cook carrot halwa and bread swiss roll using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Carrot Halwa and Bread Swiss Roll:

1. Get 2 cups leftover carrot halwa
2. Prepare 6 bread slices
3. Get 1 tsp cocoa powder
4. Take 1/2 tsp vanilla essence
5. Prepare 2+2 tbsp powdered sugar
6. Prepare 2 +2 tbsp milk
7. Get 1 tsp butter
8. Take 2 tsp chocolate syrup

A new twist on a classic, this spicy, zesty carrot cake Swiss roll recipe is delicate and light. To ensure baking perfection, make sure to have all your ingredients prepared and weighed for the sponge before you begin. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet occasion.

Steps to make Carrot Halwa and Bread Swiss Roll:

1. First we remove the sides of bread slices.
2. Now take white part of bread and Grind it into the jar.
3. Remove it in a bowl and now Grind the side of bread and also remove in other bowl.
4. In white part add vanilla essence, powdered sugar and milk. Mix it well and make a soft dough.
5. If needed add more milk as required. Now in other bowl add chocolate powder, powdered sugar and milk and mix it and make dough.
6. Now time to arrange the Swiss Roll. First roll out the white dough on plastic sheet. Then roll out the chocolate dough on it.
7. Now equaly spread the leftover carrot halwa on it. Now fold it with the help of plastic sheets. But don't roll the plastic sheet.
8. Now allow to cool down in freeze about 2 to 3 hours.
9. Now take it out in freeze and remove plastic sheet. Now cut it and serve it.

Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous North India dessert. Carrot is traditionally used for making any good stock or soup or it can be eaten. Luv ur delicious recipes here in this wonderful blog,Arthi. Thanks for dropping in and the add.

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