Simple Way to Prepare Perfect Apple Kheer

Polly Blair   09/09/2020 18:38

Apple Kheer
Apple Kheer

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple kheer. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Kheer is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Apple Kheer is something that I have loved my entire life. They’re nice and they look fantastic.

The Sharifa Kheer or Custard Apple Kheer is a special recipe by Chef Aditya Bal. He has curated this wonderful dessert all the way from Maheshwar, which is a town in Madhya Pradesh. This kheer recipe brings out the best of custard apples and turns them around into an avatar you have never witnessed or tasted before.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple kheer using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Apple Kheer:
  1. Make ready 1 litre Milk
  2. Take 1 Piece Apple (roughly 250 g)
  3. Get 4 Tablespoon Sugar
  4. Take 1/2 Teaspoon Cardamom powder
  5. Get 1 Tablespoon Dryfruits (almonds, pistachios) chopped finely

HighlightsCustard apple is a seasonal fruit accessible just for just a few monthsThis kheer recipe is the b Apple Kheer - a delicious apple and milk based dessert, is a welcome change from a traditional Kheer recipes and it not only has the goodness of fruit but also has aromatic flavor of cardamom. The key difference between Apple Kheer (aka Apple Payasam or Seb ki Kheer) and traditional Kheer recipes is that cooked grated apple is added into the. This is a very rich and delicious dessert that is perfect after a spicy Indian meal. There are tons of variations you can make with this recipe too.

Instructions to make Apple Kheer:
  1. Boil milk in a heavy bottomed pan. Reduce it to little less than three fourth on low flame. While the milk is reducing, stir it every now and then so that it doesn't scald from the bottom. Also, do not forget to scrape the sides of the pan also.
  2. In between, do the other preparations. Chop nuts, crush cardamom and keep it aside. Wash the apple, grate it. Depending on the size of the apples, take 1 or 2 apples. You need approximately 250 g, so take accordingly.
  3. In a non-stick pan, put grated apples and sugar. Saute it till all the moisture is gone and the mix gets dry. It will take about 4 to 5 minutes only. Let it cool.
  4. When the milk is reduced to a little less than three fourth then add the cooked apple mix. Stirring continuously, cook for 3 to 4 minutes so that everything is blended well.
  5. Switch off the flame. Add cardamom powder and nuts. When slightly cool, keep it in the refrigerator.
  6. Offer it to Lord Shiva and Serve Prasad to the devotees with Love.
  7. Recipe Notes - 1. Take heavy bottomed vessel for reducing milk otherwise, the milk may scald quickly. - 2. No need to peel apples. - 3. I used a thick grater. You can use the same or a normal one. - 4. Cook the grated apples immediately otherwise they will get discoloured. In case you grate them little earlier then put them in water till the time of cooking.
    1. Cook grated apples in a non-stick pan only. If using normal pan then add little (1/2 teaspoon) ghee and then add apples so that doesn't stick to the pan. - 6. The Kheer thickens on cooling. - 7. You can add chopped dates and raisins in this kheer and thus reduce the quantity of refined sugar. Add these to the milk at the time of adding apples only.
  8. No pic is added in steps 8 and 9 as these are just the notes to assist in the recipe and not a part of the main recipe.
  9. #shivratri #goldenapron

Sharifa Kheer or Custard Apple Kheer is one luscious dessert which you'll relish with each and every chunk. The Sharifa Kheer or Custard Apple Kheer is a unique recipe by means of Chef Aditya Bal. He has curated this excellent dessert the entire means from Maheshwar, which is a the town in Madhya Pradesh. Apple kheer is best served chilled. This is also a great Diwali sweet recipe for kids to get involved in since it's easy and can be enjoyed by them too; Here's a list of easy diwali sweets you can try this festive season.

So that’s going to wrap it up for this special food apple kheer recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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