Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, coconut cookies with coconut filling using meat pie cutter. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Coconut cookies with coconut filling using meat pie cutter is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Coconut cookies with coconut filling using meat pie cutter is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we must prepare a few components. You can cook coconut cookies with coconut filling using meat pie cutter using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut cookies with coconut filling using meat pie cutter:

1. Get 31/3 cup flour
2. Prepare Half cupdedicated coconut
3. Make ready Half cup powdered milk
4. Prepare 1 tspn milk flavor
5. Take Butter 1 cup 250gm
6. Make ready 1 cup Sugar
7. Make ready 1 Egg
8. Prepare 1 tbspn mix flavor
9. Take Colors of ur choice
10. Get Meat pie cutter
11. Take Clin film
12. Make ready Parchment pepper

The cookies in the picture for this recipe that are in the container are representative of what the cookies should look like if you follow the recipe. The ones that are stacked look different to me like perhaps margarine was used. I doubled the recipe because it calls for teaspoon full and I use a tablespoon cookie scoop. The size of your cutter greatly affects the number of coconut pies you will get.

Steps to make Coconut cookies with coconut filling using meat pie cutter:

1. In a bowl mix butter, sugar, and flavour
2. Crack in the egg give it a good mixture until well combined
3. At this point add the flour gradually, dedicated coconut, milk flavor and kneed it very well with hand
4. Divide d dough in to 5 and add in ur food colour in each, give it a good mix and let ur dough rest for 5_19 minutes. Using rolling pin to roll d dough use d meat pie cutter and cut it. If u don't have meat pie cutter u can use any cutter or use ur hand to shape it but if ur using hand try as much possible d cookies should b of dsame sizes so dat day will bake evenly
5. Place baking sheet on the tray and arrange the Cookie living space in between each and bake for 20-25mins at 180°c or till desire color.

Beat in the eggs one at a time, then stir in the vanilla. That's when I came up with this idea to try using meat pie cutter and see how it will come out the first one I did it didn't comes out the way I want because ist sticky that's when I came up with another idea to try. A rich, creamy coconut custard filling in a crumbly coconut cookie crust topped with whipped cream and sprinkled with toasted coconut. We were in Vegas visiting family over Easter break this year and I couldn't resist stopping at Trader Joes. Tiffany and Heather tweeted me their Trader Joe's favorites to check out.

So that is going to wrap it up with this exceptional food coconut cookies with coconut filling using meat pie cutter recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!