Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate black bean balls - vegan. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Thanks to fiber-packed beans, these Black Bean Chocolate Protein Balls are a healthy way to indulge your sweet tooth at snack time! Everything is better in mini form. When most people go vegan or just reduce their animal product consumption, their first thought is usually, "BUT PROTEIN!!

Chocolate black bean balls - vegan is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate black bean balls - vegan is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate black bean balls - vegan using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate black bean balls - vegan:

1. Take Basic recipe
2. Make ready 1 (400 g) can black beans, drained and rinsed a few times
3. Prepare 1 tbsp almond butter
4. Take 4-5 tbsp raw cacao powder (depending on how chocolatey you want it!)
5. Take 2 tbsp maple syrup
6. Get 1/4 tsp sea salt
7. Prepare 1/4 tsp vanilla extract
8. Take 1-2 tbsp plant milk (depends on the consistency of the almond butter)
9. Prepare 1-2 tsp coconut sugar/ jaggery/ Sugavida
10. Get Possible toppings
11. Get Cacao powder
12. Prepare Toasted sesame seeds
13. Make ready Desiccated coconut
14. Get Melted raw or 85% chocolate
15. Get Possible flavour combinations
16. Get Sour cherries chopped finely and an extra dash of vanilla extract
17. Make ready Orange zest and ground ginger
18. Make ready Ground cloves or allspice

They are packed with complex flavors and taste fantastic with Italian spaghetti sauce, meatball sandwich, or even · A vegan spicy creamy sun dried tomato sauce that's simple and quick to make. Uses easy ingredients which makes it perfect for a weeknight dinner. The answer was in my pantry: Black Beans. I know, I know, you've likely seen one of the many black bean brownie recipes floating around the web.

Instructions to make Chocolate black bean balls - vegan:

1. Put all the ingredients from the ‘basic recipe’ in a blender. Blend til smooth. Depending on your blender, this can take a while. Keep scraping down the sides and keep going!
2. Put the mix in a bowl. If you’re using different flavour combinations, separate out into more bowls and add your fruit/ spices/ etc. Stir in well.
3. Get your toppings ready… your hands will get a bit dirty for this part!
4. Take a teaspoon of the mix. Roll into a ball. Roll in your topping of choice. Place on a plate/ lined tray (something you can put in the fridge). If the mixture starts to get a bit warm, pop it in the fridge for 5-10 mins.
5. When you’re done, put them in the fridge for 10 mins before enjoying 😋 And keep them in the fridge in an airtight container. They keep for about a week.

Next up sweetness: I considered honey or agave, but went instead. Enjoy these plain, with some vegan ice cream (coffee, chocolate, or vanilla), dunked in almond milk, slathered with peanut butter or topped with fresh berries (credit to my. Chocolate Chia Bliss Balls are great as a post-workout snack or as a snack for kids and adults alike. Fudgy, chocolatey and delicious, these healthy Chocolate Chia Bliss Balls are vegan and paleo! And you only need just FOUR ingredients and a few minutes to make these healthy treats.

So that’s going to wrap it up with this special food chocolate black bean balls - vegan recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!