Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, blueberry cobbler. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Compare Prices on Blueberry Cobler in Kitchen Gadets. The very best blueberry cobbler recipe I've found! A cakey biscuit topping with a slight crunch on top, and delicious blueberries hidden on the bottom.

Blueberry Cobbler is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Blueberry Cobbler is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook blueberry cobbler using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Cobbler:

1. Get Biscuit Topping
2. Prepare 1 1/2 cup all purpose flour
3. Make ready 2 tbsp sugar
4. Take 1 1/2 tsp baking powder
5. Take 1/2 tsp salt
6. Prepare 1/2 cup cold butter
7. Get 1/2 cup milk
8. Take Filling
9. Prepare 4 cup frozen or fresh blueberries
10. Get 3/4 cup sugar
11. Take 1 tsp cinnamon
12. Get 3 tbsp cornstarch
13. Make ready 1 cup cold water
14. Prepare 1 tbsp butter

In a mixing bowl combine flour, baking powder, salt, sugar and milk. Make a blueberry cobbler extra-special with a crumble topping. Mix with a fork or your fingers to make the crumble. Sprinkle over the top of the cobbler and bake as directed.

Instructions to make Blueberry Cobbler:

1. Preheat oven to 350. In a large saucepan combine berries, sugar and cinnamon. Cook and stir until mixture comes to a boil. Combine the cornstarch and water in a jar and shake until smooth; add to berries. Bring to a boil; cook and stir for 2 minutes or until thick. Pour into a buttered 8x8 dish. Dot with butter.
2. To make topping, combine flour, sugar, baking powder and salt. Cut in butter with a pastry cutter or 2 knives, resembling coarse crumbs. Stir in milk just until flour is incorporated. Drop by tablespoons onto hot berry mixture.
3. Bake uncovered for 30-35 minutes. Serve warm with whipped cream or ice cream.

Bring to a boil; remove from the heat. For the fruit: Place the blueberries in a large bowl and sprinkle in the sugar and lemon juice. Add the flour and stir to combine. An easy Blueberry Cobbler recipe made with fresh or frozen blueberries and basic pantry ingredients. This blueberry cobbler recipe was born out of my love for warm, comfort-food desserts made with fresh fruit.

So that’s going to wrap it up for this exceptional food blueberry cobbler recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!