Easiest Way to Make Speedy Chocolate mousse

Don Bryan   09/08/2020 22:25

Chocolate mousse
Chocolate mousse

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate mousse. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Try not to be threatened by the extravagant French name of chocolate mousse. In the event. that you've at any point warmed milk on the stove for hot cocoa, you'll see that the Check Out Chocolate-mousse On eBay. Fill Your Cart With Color Today!

Chocolate mousse is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chocolate mousse is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate mousse using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate mousse:
  1. Make ready 250 gms dark chocolate compound
  2. Make ready 250 grams + 50 grams whipped cream
  3. Make ready 2 tbsp chocolate chips
  4. Make ready 1 tsp vanilla extract
  5. Get 60 ml milk
  6. Get 60 ml fresh cream

Chill metal mixing bowl and mixer beaters in freezer. In top of a double boiler, combine chocolate chips, coffee, rum and butter. The Best Dishes for Chocolate Mousse. Mousse can be chilled and served in any individual-sized cup, tumbler, or ramekin.

Steps to make Chocolate mousse:
  1. Take chocolate compound and melt in microwave or double boiler.
  2. Take milk and cream in a vessel and heat a little,just lukewarm.
  3. Add in melted chocolate.
  4. Now take whipped cream in a big bowl add vanilla extract and whip it till peaks comes out.take 2tbsp whip cream in piping bag.
  5. Now add it in melted chocolate mix and again beat with whisk.
  6. Take shot glasses and pour 1tbdp of chocolate mix.
  7. With the help of star nozzle decorate it and sprinkle dine choco chip over it.
  8. Chill for 2 hours and serve. You can take it in the fridge for 48 hours, it will be fresh. ready to enjoy.

Even small canning jars or tea cups work! This makes it the perfect make-ahead dessert! How to Serve Chocolate Mousse Chocolate mousse is the ultimate dessert for any chocolate lover. Chocolate mousse has very few ingredients so it's important to use the best quality chocolate — its flavor will shine through. I like semi-sweet chocolate but if you prefer your mousse with a darker chocolate flavor, use bittersweet.

So that’s going to wrap it up with this exceptional food chocolate mousse recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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