Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, cinnamon roll cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Cinnamon Roll Cake is absolute perfection. This cinnamon roll cake recipe is easily a favorite in my house. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn't.

Cinnamon Roll Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Cinnamon Roll Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon roll cake using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Roll Cake:

1. Make ready 1-1/2 cups flour
2. Take pinch salt
3. Make ready 1/2 cup sugar
4. Get 2 tsp baking powder
5. Prepare 3/4 cup milk
6. Make ready 1 egg
7. Get 1 tsp vanilla
8. Prepare 1 stick butter
9. Make ready 1/2 cup brown sugar
10. Prepare 1 tbsp cinnamon
11. Make ready 1 cup powdered sugar
12. Make ready 2.5 tbsp milk

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Instructions to make Cinnamon Roll Cake:

1. Preheat Oven to 350
2. Mix flour, salt, sugar, baking powder, milk, egg, and vanilla for cake batter. Pour into pan. I typically use bakers joy spray on the pan.
3. Mix softened stick butter, brown sugar, and cinnamon. Pour mixture over top of cake batter
4. Bake 28-32 minutes or until toothpick comes out clean
5. Mix powdered sugar and milk. Pour over slightly cooled cake.
6. Enjoy!

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So that’s going to wrap it up with this special food cinnamon roll cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!