Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate mousse graveyard. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate mousse graveyard is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chocolate mousse graveyard is something which I have loved my entire life. They’re nice and they look wonderful.

How to Make Chocolate Mousse Graveyards. Melt some extra dark chocolate chips using the double-boiler or in the microwave. For this quantity or less, it might just be easier to microwave the chocolate.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate mousse graveyard using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate mousse graveyard:

1. Make ready 200 grams dark chocolate or dairy milk
2. Prepare 1 tsp butter
3. Take 1/4 tsp coffee powder
4. Take 1 cup cream
5. Get 1/4 tsp vanilla essence
6. Take 15-16 basil leaves
7. Take 4 flowers
8. Take 10-12 chocolate cookies crushed
9. Get 4 parle biscuits or any other

In fact the most challenging part was folding in the whipped cream so I didn't have any little white pillows left. But the styling for Halloween made it really fun! How to assemble a chocolate mousse cup graveyard: Spoon or pipe chocolate mousse into small plastic cups. Sprinkle with some chocolate Jimmy's to make it look like you're mousse cups are covered in dirt.

Instructions to make Chocolate mousse graveyard:

1. First of all melt the chocolate by double boiler method. Heat a saucepan with a cup of water. Later place a large bowl making sure it doesn't touch the water.
2. Melt chocolate, butter and coffee powder over simmering water until smooth. Stir until chocolate melts completely.
3. Meanwhile prepare the whipped cream by using hand blender / whisk or mixer. Whisk it untill it turns light and fluffy.
4. Once the chocolate has reached to room temperature add little by little prepared whipped cream and fold gently. Make sure not to loose the light and fluffy texture of whipped cream.
5. Divide the mousse equally and spoon into your serving bowls or glasses. Leave in the fridge for at least 2-3 hour before serving.
6. Add the chocolate chip cookies to a food processor and grind it. To serve spoon the crumbled cookies on top of the mousse bowls.
7. Transfer 2 tbsp melted chocolate in a zip lock bag. Pipe your RIP letters onto the top of the tombstone cookies (i have used parle biscuits for tombstone cookies for this gently scrape the top of the part using a sharp knife and give it a nice and clean shape) and leave to set in the fridge for at least 10 minutes.
8. Stand the tombstone cookies on top of your mousse pots. Top with a flower and a few basil leaves. - Serve chilled. - Enjoy ☺

Then add a candy zombie hand either sticking out of the chocolate mousse or laying down on the chocolate sprinkle dirt. This graveyard chocolate mousse is just such a winner. It is a lovely dessert that is fun, creative and simple for the kids to do ( with some supervision ). Then lay some of the white chocolate bones into the middle of the mousse, and then fill the glass to the top with more mousse. Now sprinkle the top with the chocolate biscuit dirt and finally place the tombstone into the dirt.

So that is going to wrap this up for this exceptional food chocolate mousse graveyard recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!