Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, puri(salty mahambri)#mashujaarecipe. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

PURI(salty mahambri)#mashujaarecipe is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. PURI(salty mahambri)#mashujaarecipe is something which I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can have puri(salty mahambri)#mashujaarecipe using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make PURI(salty mahambri)#mashujaarecipe:

1. Make ready 2 cups flour
2. Get 2 tbs yeast
3. Get Salt
4. Make ready 1 tsp jeera
5. Take 1 big onion(chopped)
6. Make ready 1 tsp curry powder
7. Make ready 2 royco cubes(optional)
8. Get Oil(for frying)

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Instructions to make PURI(salty mahambri)#mashujaarecipe:

1. Take a bowl put flour,salt,yeast,jeera,curry powder,onion,little oil,mix well and start kneading by putting little water.and make a soft dough like on the picture.after cover it and put it aside to rise.
2. When it has doubled in size cut into small rounds balls like on the pics.
3. Now take a karai put oil and place it on the gas on a medium flame.then start to roll the balls into a small round shape.
4. After you have done rolling now fry your puris to golden brown.continue with the rest,and put them on a plate ready to eat😋😋😋

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