Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kesaria thandai. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kesariya thandai, a healthy and refreshing drink and a perfect drink for a warm summer evening. It is the best combination of milk, nuts, and spices. Learn to make Kesaria Thandai at home.

Kesaria thandai is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Kesaria thandai is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook kesaria thandai using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kesaria thandai:

1. Take Ingredients for thandai powder
2. Take 1/2 cup pistachios
3. Make ready 1/2 cup almond
4. Make ready 12 strand saffron
5. Get 2 tsp cardamom powder
6. Prepare 1/2 tsp nutmeg powder
7. Get 1/2 cup cashewnut broken
8. Take 1 liter milk for boil
9. Make ready 10 strand saffron
10. Prepare 6tbsp sugar

Just mix Thandai Powder in Cold Milk with sugar and you are all set for this Holi. Kesaria paneer in thandai flavoured gravy. Heat two tsp oil in another pan and cumin seeds and when they crackle, add thandai paste and cook for two minutes. Buy Guruji Kesaria Thandai Loaded with Natural Vitamins and Minerals which helps cools your  Guruji - Kesaria Thandai.

Steps to make Kesaria thandai:

1. Take all ingredients in a mixer jar grind to a coarse powder
2. Store in air tight jar
3. Take milk add in pan and let it boil for 10 min now add 10 strand of saffron add 6 tblspn of sugar put the gas off keep in refrigerator for half an hour or till it became chill
4. Now take a mixer jar add this cold milk 5 tblsp of thandai powder add ice now grind all
5. Serve in glass garnish with saffron and thandai powder

Unique Delicious refreshing drink with Kesharia Thandai Milk Sharbat, Milk. Enjoy the taste of authentic thandai. It is made with kesar and spices like black pepper, cardamom infused and other healthy ingredients. Used to make Thandai Kulfi, Desserts, Thandai Ince cream, Mango Thandai. Legal Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their.

So that’s going to wrap it up with this special food kesaria thandai recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!