Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate and raspberry tart. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chocolate and Raspberry Tart is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chocolate and Raspberry Tart is something that I’ve loved my entire life. They are fine and they look wonderful.

Read Customer Reviews & Find Best Sellers. Stir gently until chocolate melts and mixture is completely smooth. To serve, remove tart from pan and scatter raspberries on top.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate and raspberry tart using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate and Raspberry Tart:

1. Take 6 oreos or cookies
2. Prepare 1 teaspoon butter
3. Take 4 tbsps chocolate syrup
4. Make ready Toppings
5. Make ready Pinch sprinkles
6. Take 2 raspberries
7. Prepare 20 g icing sugar, sifted

Decorate with reserved raspberries, and dust with icing sugar. Add some peppermint extract and leave off the raspberries for a Chocolate Peppermint Tart. Or add some orange extract to add some zing and turn this into an Orange Fudge Chocolate Tart. You can omit the berries and top this with whipped cream and chocolate shavings instead.

Instructions to make Chocolate and Raspberry Tart:

1. Remove the white filling from the oreos and keep them aside. Using a rolling pin or a blender, finely crush the oreos.
2. Mix in butter to help bind the oreos together.
3. In a cupcake tray, lay the crushed oreos or cookies on each hole and make sure to lay them around the sides as well.
4. Pour in some syrup about a tablespoon for each hole then 2 slices of the white oreo filling and top with another tablespoon of syrup.
5. Top with sprinkles and raspberries, wrap the cupcake tray in cling film then chill in the freezer overnight.
6. Sift some icing sugar on top and enjoy!

This chocolate and raspberry tart is very rich, so it goes a long way. Serve with some more fresh raspberries on the side, and a little extra cream, if you can't resist. This Raspberry Chocolate Tart is really two parts, but they couldn't be simpler. First is an Oreo cookie crust that is made by combining finely crushed Oreo cookie crumbs with a little bit of melted butter and pressing it into a tart pan. There is no need to scrape out the cream filling in the middle of the Oreos before crushing them.

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