Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, no bake mango cheese cake mousse jar with strawberry jelly. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

No Bake Mango Cheese Cake Mousse Jar with strawberry jelly is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. No Bake Mango Cheese Cake Mousse Jar with strawberry jelly is something that I have loved my whole life. They’re nice and they look wonderful.

No Bake Mango Cheesecake with a mouse-like creamy filling and, mango jelly topping. This No Bake Mango Cheesecake is a classic example of what started out as a cruisy week ending Can the Mango Cheesecake be made with Strawberries instead? I've done the cheesecake jar thingy before with my Passion Fruit Cheesecake Jars and I can say with experience that they disappear in minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook no bake mango cheese cake mousse jar with strawberry jelly using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make No Bake Mango Cheese Cake Mousse Jar with strawberry jelly:

1. Take 50 grams cream
2. Prepare 1 cup mango puree
3. Get 50 grams cream cheese
4. Make ready 1/2 cup caster sugar
5. Make ready 1 tsp vanilla extract
6. Prepare 1/2 cup granola
7. Take For topping strawberry
8. Take 1 tsp Strawberries jelly
9. Get Water
10. Take 1 tsp Sugar

Easy no-bake mango cheesecake recipe with smooth creamy texture and delicious mango cheese flavour. I already had that canned mango in the pantry screaming to be used. So I did, and this mango cheesecake came out great! Mango jelly: In a small bowl stir gelatin powder and water. Видео No-Bake Mango Cheesecake Recipe канала The Cooking Foodie.

Instructions to make No Bake Mango Cheese Cake Mousse Jar with strawberry jelly:

1. Add cream to the bowl, whisk till soft peaks. Add mango puree, creame cheese, caster sugar and vanilla extract whisk for a minute.
2. Pulse the granola in mixer till it resembles bread crumbs. Set aside
3. Strawberry jelly::- In a pan on medium flame 1 tbsp of powdered gelatin with 50 ml boiling water until dissolved.
4. Pour in a glass or bowl, jar refrigerate until set.
5. To assemble the jar Take jelly jar add the granola mixture to it press granola mixture in a jar, pour top mango cheese cake into the jar Refrigerate for 1 hour. Top strawberry for serving.

Ripe mangoes steal the show in this easy peasy cheesecake recipe. The passion fruit at the end is of course optional, but it makes for an impressive presentation. Make it the day before so it can chill overnight. Use tinned mango if out of season. Similar Recipes, Mascarpone Cheesecake Strawberry Cheesecake Mango Cheesecake.

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