Easiest Way to Prepare Ultimate Mint Chocolate Chip Pie

Rena Burgess   21/09/2020 17:30

Mint Chocolate Chip Pie
Mint Chocolate Chip Pie

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mint chocolate chip pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This no-bake pie tastes just like the beloved ice cream flavor. Looking for more mint chocolate goodness? Give these mint chocolate chip brownies a try.

Mint Chocolate Chip Pie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mint Chocolate Chip Pie is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have mint chocolate chip pie using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mint Chocolate Chip Pie:
  1. Take 1 oreo or chocolate pie crust
  2. Prepare 1 1/4 cup heavy cream
  3. Prepare 8 oz. Softened cream cheese
  4. Get 1 1/4 cup powdered sugar
  5. Get Few drops green food coloring
  6. Take 3/4 tsp vanilla extract
  7. Prepare 3/4 tsp peppermint extract
  8. Prepare 1 cup mini chocolate chips
  9. Get 1 cup Andes candy
  10. Prepare Melted chocolate to drizzle

Reviews: Most Helpful. pints mint chocolate chip ice cream, slightly softened. Put a spin on this ice-cream pie by using a graham cracker crust, chocolate ice cream and chocolate-coated marshmallow cookies. How to Make Mint Chocolate Chip Pie. Oreo cookie crumbs and butter get mixed together and pressed into the bottom of a pie plate.

Steps to make Mint Chocolate Chip Pie:
  1. Beat heavy cream until stiff peaks form
  2. Beat cream cheese for 2 minutes, add food coloring and powdered sugar beat until smooth. Then add vanilla extract and peppermint extract until combined.
  3. Fold in heavy cream then mini chocolate chips and finally crushed Andes candy.
  4. Put mixture in pie crust and top with chocolate chips and Andes candy and drizzle with melted chocolate.
  5. Refrigerate for 5 - 6 hours until firm

Finally mix in the chocolate chips until they are just distributed and pour your filling into the pie crust. Sprinkle with your chopped Andes mints and then. Your guests will be requesting the recipe after one bite of this fluffy and refreshing pie. It doesn't take much time to prepare, yet it tastes as though you spent hours in the kitchen. You'll love this Frozen Mint Chocolate Chip Ice Cream Pie too.

So that’s going to wrap it up with this special food mint chocolate chip pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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