Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, badshahi burf ka gola. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Badshahi Burf ka Gola is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Badshahi Burf ka Gola is something which I have loved my whole life. They are nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can have badshahi burf ka gola using 17 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Badshahi Burf ka Gola:

1. Make ready for rabdi:-
2. Take 1.5 cups milk
3. Take 4-5 spoons sugar
4. Take 1/2 tsp cardamom powdered
5. Take 1/2 tsp rose water
6. Get 1 tsp cornflour
7. Prepare for sugar syrup:-
8. Get 1.5 cups sugar
9. Prepare 1 cup water
10. Prepare Half lemon juice
11. Make ready for Flavours:-
12. Get 1/2 orange juice + few drops orange colour
13. Take 1/2 lemon juice + pinch red, green food colour + 1/2 tsp chat masala
14. Make ready 3 strawberries grinded
15. Make ready 3 tsp melted chocolate + few drops vanilla essence
16. Take 1/2 kachi kairi grinded + pinch green food colour
17. Prepare few chopped almonds+ cashews + raisins + few rose petals

Search results for Baraf Ka Gola recipes All Results English Urdu Cooking Videos Articles. Watch Queue Queue Barf Ka Gola Meaning in English. Its first meaning is 'snowball' and second definition is 'water ice'. From childhood we have always loved this "Burf ka Gola" or "Chuski" as some call.

Steps to make Badshahi Burf ka Gola:

1. Making Rabdi:Take a sauce pan add 1.5 cups of thick full fat milk 1/2 tsp cardamom powder and 4-5 spoons sugar.
2. Let it boil for 3 mins and little reduced,take 1 tsp cornflour mix with some milk and pour into the milk mix.
3. Add a tsp of rose water and let it boil till thick consistency rabdi is ready keep to chill.
4. Make chasni:Take a pot and add 1.5 cups sugar and same measuring 1 cup water and let it boil till all dissolves add half lemon juice and stir well and keep aside to cool.
5. Now we have to make flavour syrup for gola,here we are making 5 types of differnt flavour syrup…1)kala khatta flavour. 2)orange flavour. 3) chocolate flavour. 4) strawberry flavour.5) kacha aam flavour transfer sugar syrup to 5 bowls…
6. Orange flavour,squeeze orange to one bowl of sugar syrup add yellow colour stir well and keep aside.
7. Kala khatta flavour squeeze half lemon to the sugar syrup add pinch red and green colour to get black colour. Add chat masala amd stir well adjust taste according to ur preference.
8. Chocolate flavour add melted chocolate to the sugar syrup add few drops of vanilla essence.
9. Strawberry flavour,grind strawberries(used frozen so bright colour) without water and add to the sugar syrup kachi kairi flavour peel and grind half kairi with pinch green colour and mix in sugar syrup…
10. These are the flavours made with fruits and in middle rabdi,chop some nuts like almonds,cashews, kismis, home dried rose petals and cherries.
11. Take a mixie jar and add the ice cubes and grind it,u will get grinded mix to make gola.
12. Make round or mountain with the grinded ice pour orange flavour,then kachi kairi flavour,kala khatta flavour,strawberry flavour,chocolate flavour.
13. Pour rabdi on that.then top with all nuts.
14. Top again with all flavour syrups amd top with cherry,tasty mumbai special Badshahi Burf ka gola is ready to enjoy.
15. Note: you can make your own flavours of your choice, by adding different colour fruits or can use readymade colourful syrups like khus syrup,rose syrup etc.

Remember the ad ,where children gather around a street vendor and shout, mera kala,mera orange, mera pink, mera green ,mera colorful etc. That ad brings out our hidden inner child and we all look with craving eyes at each other. Contextual translation of "baraf ka gola" into English. Human translations with examples: oon ka gola, baraf ka oil, baraf ka gola. sponge rasgulla burf ka gola stick kulfi. gajar ka halwa jalebi with rabri stuffed gulabjamun. kesari rasmalai. combos pao bhaji matra patila with kulcha or kachori aloo bedmi methray ki chatney. kathi subji with rumali roti moradabadi dal biscuity roti. south indian Baraf ka gola is an ice popsicle. It is a much popular Indian street food.

So that is going to wrap it up with this exceptional food badshahi burf ka gola recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!