Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bread halwa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bread halwa is a variation of halwa made with bread slices. To make bread halwa, bread cubes are first fried or roasted in ghee and later cooked with milk and sugar. Basically, the preparation of bread halwa is similar to the way most halwa are made.

Bread halwa is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Bread halwa is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bread halwa using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bread halwa:

1. Take 4 Bread slices
2. Prepare 1/4 cup sugar
3. Get 2 tbsp Melted ghee
4. Prepare 5-6 cashews
5. Get 1/4 cup water

It is also popular as Double ka Meetha. Shallow fried bread slices, milk, sugar, ghee and crunchy nuts goes into the making of this halwa. This sweet can be prepared in minutes and tastes extremely delightful. Bread Halwa is a dessert that is famous in the Indian cuisine, known for its impeccable taste and alluring aroma. The word Halwa is derived from the Arabic word Hulw which means sweet.

Steps to make Bread halwa:

1. Trim the edges of the bread slices,Set aside.Heat 1 tbsp of ghee and fry cashews until golden brown,remove the fried cashews and set aside.Now add the bread slices and toast.
2. Toast until golden brown and crisp on both the sides,similarly toast the other 2 slices too.Set aside.Now in the same pan add sugar.
3. Add water and let it boil. - When it starts to bubble rigorously, roughly tear the bread slices and add it.Let it soak for few seconds.
4. Then mash it up with a laddle. Measure ghee and  keep it ready. - Keep cooking in low flame and start adding ghee a tsp at a time.
5. Add ghee and keep cooking,stop adding ghee when it starts to come together and ghee starts to ooze out the edges as shown in the picture. It will take atleast 10 mins

Bread - White Milk Bread is the best when we are making this Halwa. You can try sweet buns or other Bread which includes Whole Wheat or even Brown Bread. Ghee - Ghee adds to the taste and richness of this Halwa and makes it smell heavenly. Nuts - I have added only Cashews and Almonds, but you can add more such as Raisins, Pistachios, Walnuts, etc. Bread Halwa is an easy-to-make sweet dish traditionally prepared in Hyderabadi cuisine and is truly delicious.

So that is going to wrap this up with this special food bread halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!