Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, easy apple pie made with frozen puff pastry.. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Read customer reviews & Find best sellers. If the puff pastry is hard, the edges may not stick together well, like the one in the background in the photo. Scrape the apples and their juices into the.

Easy Apple Pie Made with Frozen Puff Pastry. is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Easy Apple Pie Made with Frozen Puff Pastry. is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy apple pie made with frozen puff pastry. using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Apple Pie Made with Frozen Puff Pastry.:

1. Make ready 1/2 large Apple
2. Get 200 ml Water
3. Take 20 grams Sugar
4. Make ready 1 tsp Lemon juice
5. Take 1 Cinnamon
6. Get 2 sheets Frozen puff pastries (about 19 x 10 cm)

Then add your apples, cinnamon, brown sugar until apples get nice and tender. Peel, core and chop apples up coarsely. Combine apples with sugar, flour, lemon juice, cinnamon and nutmeg. Place one sheet of puff pastry onto a baking tray lightly greased with butter.

Steps to make Easy Apple Pie Made with Frozen Puff Pastry.:

1. Prepare the ingredients. Peel the apple, and cut into 1/4 wedges. Cut into 5 mm slices.
2. Add the apple and water into a pot, and bring to a boil. Skim off the scum. Add sugar, lemon juice, and your preferred amount of cinnamon, then simmer over medium heat.
3. Simmer until the liquid is evaporated, and let cool. Preheat the oven for 210℃.
4. Make 1 cm cut intervals with 5 cm edges on one of the puff pastries. Place the simmered apple in the center of the puff pastry (without cuts).
5. Put the puff pastry sheet with the cuts on top. Press down 4 sides with a fork to stick 2 sheets together.
6. Bake in the oven for 10 ~ 15 minutes at 210℃, turn down the temperature to 180℃, and bake for another 20 minutes, then it's done!

Peel apples, cut them in half through the core, and remove the core using a melon baller or a knife. Place the halved apples cut side down, and slice into very thin pieces. The hardest part of making an apple pie is achieving a flaky pie crust with perfect proportions of fat and flour, but ready-made pastry crust gets the crust right every time. Rolled or folded pie crusts are usually sold in packs of two so you have a bottom crust for the pie plate and a top crust to cover the apples. The hardest part of making an apple pie is achieving a flaky pie crust with.

So that is going to wrap this up with this exceptional food easy apple pie made with frozen puff pastry. recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!