Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sooji besan halwa (rava gramflour pudding) – dessert recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Suji Besan Halwa Recipe - Easy Dessert recipe In this video I show you how to make suji besan mix halwa, Its a traditional and very tasty dessert in. #Suji Besan Halwa #Rava Besan Halwa #Semolina Halwa #Halwa Recipe in Hindi #Suji ka Halwa #Suji and #Besan mixed Halwa is yet another form of delicious. Hit the like button and share it with your friends and family members. Don't forget to subscribe Amar hensel.

Sooji Besan Halwa (Rava Gramflour Pudding) – Dessert Recipe is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Sooji Besan Halwa (Rava Gramflour Pudding) – Dessert Recipe is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sooji besan halwa (rava gramflour pudding) – dessert recipe using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sooji Besan Halwa (Rava Gramflour Pudding) – Dessert Recipe:

1. Get 1/2 cup Sooji
2. Take 1/2 cup Besan
3. Prepare 1/4 cup Ghee
4. Get 1 cup Sugar
5. Prepare 1/2 tsp Green cardamom powder
6. Prepare 3 cups Water
7. Take 1 pinch salt
8. Prepare 1/2 cup Mix chopped dry fruits

Chickpea flour, also known as gram flour or besan, can be found in Indian or Asian markets. Sooji Halwa or "Sooji Ka Halwa" is pudding made from semolina, ghee (clarified butter), sugar and water as the basic ingredients. I have added gram flour in my recipe, reason for this is that gram flour enhances the taste of sooji halwa. We should be glad that our culture has so many great recipes; among these, halwa is probably one of the yummiest desserts in India.

Instructions to make Sooji Besan Halwa (Rava Gramflour Pudding) – Dessert Recipe:

1. Take water, sugar, and cardamom powder in a saucepan. Boil until sugar dissolves completely. - Add ghee in a deep non-stick kadai and allow it to melt completely on medium-low flame. - Roast sooji on medium-low heat until brown colour. - Add besan and roast it on low medium flame for 4- 6 minutes.
2. Now add prepared sugar syrup into roasted sooji, besan mixture (ensuring that no lumps are formed) and keep stirring till all the water gets absorbed. - Turn off the heat. Sprinkle a pinch of salt and dry fruits. Serve hot.

It can be made with many different ingredients like gajar (carrots), besan (gram flour), aata. This sweet recipe is very easy and quick to prepare. Serve this Besan Halwa as a dessert during the festive season or on special Besan Halwa, is an Indian sweet recipe which is filled with the goodness of gram flour and dry fruits and can be served as a sweet dish. Add the besan and sooji to sugar syrup and cook stirring constantly, add raisins, continue to stir, then add milk and stir till the milk is mixed in thoroughly. Great texture and well balanced taste.

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