How to Make Speedy Mango Qulfi Falooda🍋

Gene Duncan   29/07/2020 01:02

Mango Qulfi Falooda🍋
Mango Qulfi Falooda🍋

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, mango qulfi falooda🍋. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mango Qulfi Falooda🍋 is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mango Qulfi Falooda🍋 is something which I have loved my whole life. They are nice and they look fantastic.

Do more with mangoes this season. This mango kulfi falooda is a must try, kids will love this. You will also get the recipe of mango kulfi in this video.

To begin with this recipe, we must prepare a few components. You can cook mango qulfi falooda🍋 using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango Qulfi Falooda🍋:
  1. Prepare قلفی کے اجزاء
  2. Take ایک کپ چینی
  3. Get آدھا پاو کھویا
  4. Take دو عدد بریڈ سلائس
  5. Prepare ایک کپ کریم
  6. Get ایک کپ مینگو پیوری
  7. Take ایک ٹی اسپون مینگو ایسنس
  8. Take چند قطرے یلو فوڈ کلر
  9. Take ایک کلو دودھ
  10. Prepare فالودہ کے اجزاء
  11. Prepare ایک کپ کارن فلار
  12. Take 2 1/4 کپ پانی
  13. Prepare دو ٹیبل اسپون کیسٹر شوگر
  14. Take چند قطرے کیوڑہ ایسنس

Its multiple layers of falooda sev, sabja seeds, mango pulp, sweet custard milk, chopped mango pieces topped with scoop of ice cream and dry. Mango falooda - layered summer beverage cum dessert made with milk, mango pulp, basil seeds, falooda sev and topped with ice cream. For making mango falooda, we are using mango pulp to flavor the milk instead of rose syrup used in basic falooda recipe. The mango pulp used here is.

Steps to make Mango Qulfi Falooda🍋:
  1. دودھ کر اتنا پکائیں کہ تین پاو رہ جائےپھر اسمیں چینی ڈال کر پکائیں
  2. جب چینی کا پانی ختم ہونے لگے تو کھویا اور ثابت بریڈ سلائس ڈال کر بیس منٹ پکائیں اور پھر ٹھنڈا ہونے دیں
  3. ٹھنڈا ہونے کے بعد مکسچر کو بلینڈر میں ڈالیں اور ساتھ کریم اور مینگو پیوری یلو کلر اور مینگو ایسنس بھی ڈالیں اور بلینڈ کر کے قلفی مولڈ میں ڈالکر رات بھر یا پھر سات آٹھ گھنٹے فریزر میں رکھیں
  4. فالودہ بنانے کے لئیے پانی کیسٹر شوگرکارن فلار اور کیوڑہ ڈالکر پکائیں
  5. جیسے ہی گاڑھا اور ٹرانسپیرنٹ ہو تو مولڈ میں ڈالکر یخ ٹھنڈے پانے میں نکال لیں
  6. قلفی جم جائے تو مولڈز سے نکال کر فالودے کے ساتھ سرو کریں

The Mango Falooda is an instant hit with everybody because it combines the timeless charm of the King of Fruits with the everlasting excitement of faloodas. With falooda sev, milk, fruits and ice-cream, it gives you a mix of textures and flavours. In this particular recipe, mango is in the limelight. Mango falooda dessert with sabja seeds, flooda sev, fresh mango, a summer treat for this mango season and make your kids holiday treat. Full video, step by step pictures.

So that is going to wrap this up with this special food mango qulfi falooda🍋 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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