Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, leche frita (eggless fried milk dessert). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Leche frita (fried milk) is a very interesting and unique Spanish traditional dessert. This dessert has a silky smooth texture, sweet and rich flavor and very unique look. It's pretty easy to prepare leche frita, the custard is eggless, and the results are spectacular.

Leche Frita (Eggless Fried milk dessert) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Leche Frita (Eggless Fried milk dessert) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have leche frita (eggless fried milk dessert) using 9 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Leche Frita (Eggless Fried milk dessert):

1. Get 500 ml milk
2. Take 1 cardamom, ,
3. Get 1 inch cinnamon
4. Take 4-5 small pieces orange skin
5. Make ready 3 tbsp sugar
6. Take 2 tbsp corn flour
7. Prepare 2 tbsp all purpose flour
8. Take 4 bread
9. Prepare Oil for frying

To be honest, this is the first time for us making this dessert too but it turned out to be so yummy that we had to share it with you. When you hear 'Fried milk', the first thought that comes to mind is - 'Really? Essentially, leche frita is a mixture of milk, flour, and sugar that's coated in eggs and flour and then fried in olive oil. The recipe is simple but there are a few tips you have to keep in mind when you will be making delicious Spanish Desert.

Instructions to make Leche Frita (Eggless Fried milk dessert):

1. Take milk in a pan. Add cardamom, cinnamon and orange rind.
2. In a bowl take 4 tbsp milk and add corn flour to it. Mix it nicely.
3. Remove cinnamon, cardamom and orange rind.sugar Add cornflour milk and stir it continuously.
4. Cook it until thick in consistency.
5. Grease a dish and add cooked milk to it.
6. Settle it on fridge for 2 hours.
7. Cut it into desired shapes.
8. Make fresh bread crumbs.
9. Add water to maida and make thick slurry.
10. Dip pieces into slurry.
11. Coat it nicely with crumbs.
12. Rest in fridge for 15-20 minutes.
13. Fry in hot oil.
14. Lecha Frita is ready to serve. Enjoy with scoop of ice-cream or sprinkled cinnamon sugar.

Boil the rest of the milk with the cinnamon stick for ten minutes and add it, after straining, into the paste made earlier. Fried milk or leche frita is one of most delicious and flavorful Spanish dessert. Fried milk / leche frita is a crunchy from outside, deliciously sweet insid. If you understand any Spanish, you know that leche frita literally means "fried milk." This may leave you feeling confused: How exactly do you fry milk? Well, first, you add things to it.

So that is going to wrap this up for this special food leche frita (eggless fried milk dessert) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!