Recipe of Homemade Vegan Chocolate Rum Cake with Sticky Rum Glaze

Eula Nunez   02/10/2020 19:38

Vegan Chocolate Rum Cake with Sticky Rum Glaze
Vegan Chocolate Rum Cake with Sticky Rum Glaze

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegan chocolate rum cake with sticky rum glaze. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

My rum glaze in nothing but honey, rum and cocoa. If you want the cake to be completely vegan just replace the honey with maple syrup, sugar syrup or any other liquid sweetener of your choice. Feel free to increase the amount of rum in the glaze… it really will not harm you or the cake 😉.

Vegan Chocolate Rum Cake with Sticky Rum Glaze is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vegan Chocolate Rum Cake with Sticky Rum Glaze is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook vegan chocolate rum cake with sticky rum glaze using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Chocolate Rum Cake with Sticky Rum Glaze:
  1. Take 3 cup sorghum flour
  2. Take 1 1/2 cup sugar or sugar substitute
  3. Make ready 8 tbsp cocoa
  4. Take 1 tbsp baking soda
  5. Make ready 1 tsp baking powder
  6. Take 1 tsp salt
  7. Take 2 tsp vanilla
  8. Get 1/4 cup coconut rum
  9. Make ready 2 tsp vinegar
  10. Prepare 1/2 cup grapeseed oil
  11. Get 1 cup strong coffee
  12. Get 1 cup water
  13. Get glaze
  14. Get 4 tbsp maple syrup
  15. Get 4 tbsp coconut rum
  16. Prepare 2 tbsp cocoa powder
  17. Prepare 1/2 tsp instant coffee granules
  18. Prepare sliced strawberries for decorating

What's the perfect topping for this pineapple pudding cake inspired by the tropics? I previously provided a vegan chocolate cake recipe called Vegan Vinegar Cake (ignore the photo that accompanies the vegan vinegar cake recipe, it defaulted to the green squash and I can't change it- it's not To make a chocolate rum cake, simply substitute rum for the water and glaze it with rum glaze. JJ is in the kitchen showing off her baking skills with this gluten-free coconut cake with a rum coconut glaze. An extra tip is to always bake your cake.

Instructions to make Vegan Chocolate Rum Cake with Sticky Rum Glaze:
  1. Mix all the dry ingredients well. Make a well in the center and add the wet ingredients one by one. Stir well to combine everything. Do not have to over mix the batter. Just stir gently.
  2. Pour it into a round cake pan sprayed with non stick spray. Bake in a preheated 350°F oven for approximately 35 minutes. It’s cooked when the top is lightly cracked and a toothpick inserted comes out clean. Do not overcook the cake or else the crust will be too hard. Let the cooked cake cool for 5 minutes in the pan.
  3. While the cake is cooling get the glaze ready. Combine maple syrup, rum and cocoa powder & coffee granules. Gently heat until everything is combined. Do not boil it.
  4. Place a plate over the cake and turn over to remove then place final serving plate on top and invert again. Prick the cake with a fork gently all over. Pour the warm glaze over the cake with as spoon carefully. Make sure the entire surface is covered with the glaze. Do it slowly giving it time to seep in.
  5. Slice strawberries and place decoratively on top. The remaining cake will only taste better the next day. It’s yummy with a cup of hot coffee or a scoop of vanilla ice-cream!

This Flourless Chocolate Rum Cake is fudgy and decadent with a boozy kick to it. Incredibly quick and easy to prepare, it's the perfect vegan chocolate cake Typically, flourless chocolate cake contains eggs where the egg white gets whipped to bind and leaven the cake. But to keep this chocolate cake. A decadent rum cake made from scratch soaked with a rum glaze and drizzled with a rum icing glaze! While I do have a few of my favorite crowd-pleasing salads coming to the blog soon, I was feeling rather indulgent and decided this Rum Cake with Rum glaze.

So that is going to wrap it up with this special food vegan chocolate rum cake with sticky rum glaze recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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