Steps to Make Homemade Apple Pie Dip W/ Pie Crust Dippin Chips

Alfred Anderson   07/06/2020 04:52

Apple Pie Dip W/ Pie Crust Dippin Chips
Apple Pie Dip W/ Pie Crust Dippin Chips

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie dip w/ pie crust dippin chips. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Prep Classic Homemade Apple Pie For A Mouthwateringly Delicious Dessert. Try Now Ingredients of Apple Pie Dip W/ Pie Crust Dippin Chips: You need to prepare DIP. Apple Pie Dip W/ Pie Crust Dippin Chips i had to put it away before i ate it all so the kids can actually get some when they get home from school. renee.

Apple Pie Dip W/ Pie Crust Dippin Chips is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Apple Pie Dip W/ Pie Crust Dippin Chips is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have apple pie dip w/ pie crust dippin chips using 11 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Apple Pie Dip W/ Pie Crust Dippin Chips:
  1. Get DIP
  2. Prepare 12 oz can baked apple muffin and quick bread filling
  3. Take 1/4 cup packed brown sugar
  4. Take 8 oz cream cheese (softened)
  5. Prepare 1/2 tsp ground cinnamon
  6. Prepare 1/2 tsp ground nutmeg
  7. Get 2 tbsp butter or margine melted
  8. Get PIE CRUST CHIPS
  9. Get 1 2 pack of premade pie crust
  10. Take 1 assorted colored sugar sprinkles
  11. Prepare 2 tbsp butter or margarine

For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. This apple pie dip is a great way to enjoy the flavors of a warm. Apple Pie Dip with Cinnamon Pie Crust Chips.

Steps to make Apple Pie Dip W/ Pie Crust Dippin Chips:
  1. FOR THE PIE CRUST CHIPS:
  2. preheat oven to 350°F
  3. lay out dough onto parchment lined cookie sheet.
  4. cut dough with a shap knife in half and then into strips as shown.
  5. arrange strips so they are not touching.
  6. using a pastry brush, brush with melted butter.
  7. sprinkle colored sugar crystals over the strips.
  8. bake for about 10 minutes or until golden.
  9. remove from oven and let cool completely.
  10. HINT: u can make your own dough, add food coloring to dough for a more festive look. and u can use plain granulated sugar instead of colored sprinkles.
  11. HINT: use cookie cutter instead of strips for different shapes to match your occasion!
  12. FOR THE DIP:
  13. in a bowl cream together cream cheese, brown sugar, cinnamon and nutmeg.
  14. add butter.
  15. blend in apple filling.
  16. chill for 2 hours or serve immedietly. choice is yours.
  17. ASSEMBLY:
  18. place dip into a serving bowl surrounded by pie crust chips. or side by side. serve! :)
  19. MORE HINTS: if u want to use apple pie filling cut the apples into small bite sized pieces.. and lower butter to half. u may also use less cream cheese if needed. u can do half the amount. make sure the pie crust chips are completely cooled before using them for dipping or they won't be crisspy enough.

Many coming from cooking classy. :) Loving this dip - I just made an apple dip last weekend but that was cream cheese based. And apple based dip for cinnamon sugar tortilla chips - now that just sounds SO much better to me. Especially a WARM apple pie dip. :) yum. This Apple Pie dip has become a staple in our home. I love how quick and easy it is to make and I especially love that I can make it ahead of time for a party or potluck.

So that’s going to wrap it up with this exceptional food apple pie dip w/ pie crust dippin chips recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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