Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, strawberry cheesecake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Strawberry Cheesecake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Strawberry Cheesecake is something that I have loved my whole life.

Browse For Yummy & Hassle-Free Strawberry Cake Recipes From Kraft®. The cheesecake is creamy and delicious and it's easy to make it look beautiful with those strawberry swirls. In a large bowl, beat cream cheese and sugar until smooth.

To get started with this recipe, we must first prepare a few components. You can have strawberry cheesecake using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Cheesecake:

1. Make ready Crust
2. Make ready 1 1/4 cup Graham Cracker crumbs
3. Get 1/4 cup White Sugar
4. Get 2 tsp ground Cinnamon
5. Get 1/3 cup Melted Butter
6. Make ready Strawberry Reserve
7. Take 2 (10 oz) packages frozen sweetened sliced strawberries, thawed and drained
8. Take 1 tbsp cornstarch
9. Take 1 tbsp water (optional)
10. Get Filling
11. Get 3 (8oz) packages cream cheese, softened
12. Make ready 1 (14 oz) can of sweetened condensed milk
13. Take 1/4 cup lemon juice
14. Get 1/2 tsp vanilla extract
15. Make ready 3 eggs

Taste of Home has the best strawberry cheesecake recipes from real cooks, featuring reviews, ratings, how-to videos and tips. The cheesecake has to bake for an hour and cool for an hour. This will be a great way to use summer berries! This Strawberry Cheesecake recipe is super easy to make, and it's a fail-proof dessert for a crowd!

Steps to make Strawberry Cheesecake:

1. Combine graham cracker crumbs, sugar, cinnamon, and butter in a bowl. Press onto the bottom of an ungreased 9-inch springform pan. Refrigerate for 30 minutes.
2. Preheat oven to 300°F.
3. Place strawberries and cornstarch into a blender. Cover and puree until smooth. Pour strawberry sauce into a saucepan.
4. Bring to a boil over high heat. Boil and stir until sauce is thick and shiny, about 2 minutes. Set aside 1/3 cup strawberry sauce; cool. Cover and refrigerate remaining sauce for serving.
5. Beat cream cheese in a mixing bowl with an electric mixer until light and fluffy; gradually beat in condensed milk. Mix in lemon juice and vanilla extract, then beat in eggs on low speed until just combined.
6. Pour half of cream cheese mixture over crust; drop half of reserved strawberry sauce by 1/2 teaspoonfuls on cream cheese layer. Carefully spoon remaining cream cheese mixture over sauce; drop remaining strawberry sauce by 1/2 teaspoonfuls on top. Cut through top layer only with a knife to swirl strawberry sauce.
7. Bake in preheated oven until center is almost set, 45 to 50 minutes. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Serve reserved strawberry sauce with cheesecake. If the sauce it too thick, stir in water.

Smooth and creamy, it's topped with delicious strawberries and homemade strawberry sauce - the perfect summer recipe treat! If you love strawberry cheesecake but don't want to have to do any baking, be sure to try this easy No Bake Strawberry Cheesecake recipe instead. Fresh Strawberry Cheesecake Pie Fresh Strawberry Cheesecake Pie. No Bake Strawberry Cheesecake Recipe - The easiest and most delicious strawberry cheesecake bars fit for any celebration. The filling is absolutely sensational and tastes just like strawberry ice cream.

So that is going to wrap it up with this exceptional food strawberry cheesecake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!