Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, simple apple pie with frozen pie crust. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Bake This Warm And Simple Apple Pie For An Unforgettable Dessert. Find Deals on Gluten Free Pie Crust in Baking Supplies on Amazon. Work in butter with fingertips until mixture resembles coarse.

Simple Apple Pie With Frozen Pie Crust is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Simple Apple Pie With Frozen Pie Crust is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook simple apple pie with frozen pie crust using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Apple Pie With Frozen Pie Crust:

1. Get 2 large Apple
2. Prepare 30 grams Granulated sugar
3. Prepare 1 dash Cinnamon powder
4. Get 1 tbsp Lemon juice
5. Make ready 4 Biscuits
6. Prepare 1 Apricot jam (optional)
7. Prepare 4 sheets Frozen puff pastry (Depending on the size)
8. Make ready 1 Egg yolk

My home always has frozen pie crusts on standby in the freezer. My relatives gave us a bunch of apples and I got tired of eating them raw, so I decided to make this recipe. The flavor of these apples are different from the raw apples. There is nothing wrong with pre-made pie crust so that is just what I used for my Easy Apple Pie Using Store-Bought Crust.

Instructions to make Simple Apple Pie With Frozen Pie Crust:

1. Thaw the frozen puff pastry. Preheat the oven to 200°C. Peel and slice the apples into wedges.
2. Add the apples, granulated sugar, and lemon juice to a saucepan and simmer until transparent. Sprinkle in the cinnamon powder, mix, and let cool.
3. Crush the biscuits. Stretch the puff pastry into the pie dish and place the crushed biscuits on top.
4. Arrange the cooled apples inside.
5. Cut another sheet of puff pastry into vertical strips and decorate the pie. Weave the strips over and under, over and under. Using a fork or knife to make patterns around the edges is also a good idea.
6. Brush the crust with a beaten egg yolk and bake in the oven at 200°C for 30 minutes.
7. When it has finished baking, you can spread on some apricot jam as a finishing touch, and it's complete Slice the pie into whatever sized pieces you like and enjoy.

It is just as buttery, and flaky as regular crust. Plus, you do not have to worry about getting covered in flour, or sticky dough. To my taste buds this applies to apple pie. There is nothing in this pie to overpower or detract from the apples. The best pie apples are ones you probably wouldn't pick to eat out-of-hand.

So that is going to wrap this up with this exceptional food simple apple pie with frozen pie crust recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!