Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, simple apple pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Simple Apple Pie is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Simple Apple Pie is something that I’ve loved my entire life. They are fine and they look fantastic.

Bake This Warm And Simple Apple Pie For An Unforgettable Dessert. Save On Healthy Food, Vitamins, Supplements, Personal Care and More at Vitacost®! To freeze Baked Pie: Assemble and bake pie as directed in recipe.

To begin with this particular recipe, we must first prepare a few components. You can have simple apple pie using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Simple Apple Pie:

1. Make ready 2 Apples
2. Make ready 2 tsp ☆Lemon juice
3. Make ready 200 ml ☆Water
4. Take 80 grams ☆Sugar
5. Take 4 pieces Puff pastry
6. Get 1 egg's worth Egg yolk

Really good apple pie can — and should — be easy to make. After all, part of the appeal of apple pie is its simplicity: Warmly spiced apples are baked until tender in a crisp, buttery crust. In a medium bowl add the sliced apples. Sprinkle with the sugar, flour, cinnamon, and salt and toss gently to combine well.

Steps to make Simple Apple Pie:

1. Peel the apples and soak in salted water (to keep the apples from browning).
2. Heat all of the ☆ ingredients, then add the apples from Step 1 once it comes to a boil. Cover the pot and boil the apples for 15-20 minutes.
3. Put the apples from Step 2 in a bowl and set them aside to cool. Cut into bite-sized pieces and set aside.
4. Cut the puff pastry sheets in half and cut long slits in half of the sheets as shown.
5. Place the apples from Step 3 on the sheets of puff pastry without slits.
6. Lay the sheets of puff pastry with the slits on top and brush the edges with egg yolk. Use a fork to press the edges down to seal the pies. (The egg yolk will act as a glue.)
7. Brush the surface of the pies with egg yolk (to add shine).
8. Bake the pies in the oven for 15-20 minutes.
9. All done!

There's nothing better than the smell of the fresh apple pie baking in the oven. It signifies the start of cozy fall days, and it's the ultimate dessert to kick off the season. This recipe uses Betty's pie crust mix so you can skip chilling your pastry dough and get right to the baking part—meaning less time waiting around for pie and more time eating it! Here is our favorite apple pie recipe, with an easy, no-fail, buttery, flaky homemade pie crust, and a filling with a mix of different types of apples, spices, vanilla, and a splash of brandy. This apple pie is my family's most requested pie during the holidays.

So that’s going to wrap this up for this exceptional food simple apple pie recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!