Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, strawberry milk cake with whipped cream frosting. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Strawberry milk cake with whipped cream frosting is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Strawberry milk cake with whipped cream frosting is something that I have loved my entire life.

Made from scratch strawberry cake made with fresh strawberries (and no added Jello) with an airy whipped cream cheese frosting. Today I have a fresh strawberry cake recipe that I'm proud of. It's flavored with real berries, filled with a fresh jam, and coated with a whipped cream cheese frosting.

To begin with this recipe, we have to first prepare a few ingredients. You can have strawberry milk cake with whipped cream frosting using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry milk cake with whipped cream frosting:

1. Make ready 120 g Flour
2. Take 50 g Sugar
3. Get 1 tsp Baking Powder
4. Make ready 5 Eggs (seperated)
5. Get 1 tsp Strawberry essence
6. Get 100 g Strawberry jam
7. Get Red food colour (1-2 drops)
8. Take 50 g Vegetable oil
9. Get 1/4 tsp salt
10. Get 120 g milk
11. Take 1 tsp white vinegar
12. Prepare Strawberry milk
13. Prepare Strawberry jam (to your taste)
14. Make ready 80 g Evaporated milk
15. Make ready 100 g Full cream milk
16. Get Whipped cream frosting
17. Make ready 200 g Whipping cream
18. Take 1/8 cup Full cream milk
19. Get 1 cup ice cold water
20. Prepare 1/2 tsp Vanilla essence
21. Make ready 1 tbsp Icing sugar(optional)

The BEST whipped cream frosting, perfect for frosting cakes and desserts! Made with whipping cream, cream cheese and sweetened condensed milk! Not a fan of traditional buttercream? This whipped cream frosting recipe is for you!

Steps to make Strawberry milk cake with whipped cream frosting:

1. Preheat your oven to 160 degrees centigrade. Grease the baking pan (I used a 10 by 8.5 rectangular pan) with butter or cooking spray then line with baking paper.
2. Carefully weigh out all the ingredients using a scale. Separate the egg whites from the yolks. Sift the flour, baking powder and salt together in a clean bowl.
3. Using a hand or stand mixer. Whip the egg whites and once it starts to foam add the vinegar. Then start adding the sugar gradually. Add the jam gradually and keep whipping on high speed until you reach stiff and silky peaks. This is called a MERINGUE
4. In another bowl, mix the wet ingredients (milk, oil, egg yolk, strawberry essence) and the dry ingredients (flour, baking powder and salt). Add a drop or 2 of red food colour to enhance the pink colour. Whisk everything together. Do not over mix.
5. Take about 2 to 3 Dunlops of the meringue to loosen and lighten the flour mixture. Add this to the meringue and gently fold in. Be careful not to deflate the air bubbles as this helps the cake to rise properly.
6. Pour into the lined baking pan and bake for 30-35 minutes or until a toothpick inserted comes out clean.
7. Place the baked cake on a wire rack to cool. While the cake is cooling, prepare the strawberry milk by mixing the jam, full cream and evaporated milk in a cup. Drizzle the mix over the cooled cake.
8. Cover with a cling film and place in the fridge for about an hour so the cake can soak up the milk.
9. While the cake is chilling in the fridge, prepare the whipped cream frosting. In a bowl, mix the whipping cream, flavour, milk, ice cold water and icing sugar.
10. Whip on low for a minute, then on high for another 4 minutes until stiff peaks form
11. Frost the top of the cake with the whipped cream and top with fresh strawberries.

It's made with butter, cream cheese and sweetened. Recipe for making a whipped cream frosting that is soft, light, and not too sweet that goes on top of cakes. Who doesn't love a soft, airy, but not too sweet whipped cream frosting that is delicious enough to entice you to eat a second piece of cake? A perfect summer birthday cake with whipped cream/cream cheese frosting. A few weeks ago, I made a cake for Brett's (my BIL) bd dinner.

So that is going to wrap it up for this special food strawberry milk cake with whipped cream frosting recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!