Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, apricot custard pudding. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Apricot Custard pudding is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Apricot Custard pudding is something which I have loved my whole life. They’re fine and they look fantastic.

In this episode, host Zebi Zuber prepares Apricot Custard Pudding. Apart from being an expert cook, she not only gives you the key to delicious and healthy. All Reviews for Apricot-Bulgur Pudding Cake with Custard Sauce.

To begin with this particular recipe, we have to prepare a few ingredients. You can have apricot custard pudding using 8 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Apricot Custard pudding:

1. Get 1 ltr Milk
2. Make ready 250 gms dry apricot
3. Prepare 11/2 tbsp custard powder
4. Make ready 20-25 roasted almonds
5. Get 2 tbsp chopped pista
6. Make ready 1 cup sugar
7. Prepare 200 GM whipped cream
8. Get 1 tbsp sugar powder

See more ideas about Custard, Pudding and Food journal. Simple oatmeal paired with apricot is what happened today for breakfast. It was colourful enough for a spring morning and had to share it. This is really a summer nursery pudding that can be made with interchangeable fruit - Victoria plums and greengages are ideal, or you could use early pears if they are ripe enough.

Steps to make Apricot Custard pudding:

1. Soak apricot in water for 3-4 hour
2. Take a bowl put 1/2 cup of cold milk and add custard powder and mix well and keep aside
3. Take a pan put milk and boil and then add sugar stire well
4. Now add custard powder milk mixture in boiling milk and stir continuously and cook for 4-5 mins on low flame and keep aside then cool the mixture
5. Now remove the seeds of apricot and chop it.
6. Now take a pan put chopped apricots and add some water in which apricots were soaked previously, cook on low to medium flame for 8-10 minutes.
7. When it becomes soft, mash them with the help of vegetables masher,if mixture is too dry you can add more water
8. Now add 1 tsp sugar and stir well and cook for 4-5 mins and then remove from heat and keep aside.
9. Now beat whipping cream till it becomes fluffy in texture and add 1 tbsp sugar powder and mix well
10. Now take serving glass and arrange it firstly put chopped pista in it and then pour half of glass with custard and another layer of whipping cream and then next layer is apricot layer,now top up with apricot layer finish with sprinkle roasted chopped almonds
11. Apricot custard pudding is ready put in refrigerator for chilling
12. Garnish with cream and apricot
13. Serve chilled and enjoy it

But then they sneaked in a sample of some banana pudding. Apricot Custard Puddings and Sweet Deserts. For best results use the KitchenAid Platinum ExactSlice Food Processor. Banana Custard Pudding With Apricot Jelly. More information on "Apricot Custard Pudding" The world of puddings & custards is a versatile one.

So that’s going to wrap it up for this exceptional food apricot custard pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!