Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fresh strawberry chiffon layer cake with chocolate and strawberry whipped cream. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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— Strawberry Cream Cake is sure to be one your family and friends favorite cakes this year; Cake layers so light, moist, and tender, filled with lightly sweetened whipped cream and fresh ripe strawberries and enrobed in Berry Chantilly Cake With Mascarpone Cream Cheese Frosting! Whip together the powdered sugar and cream and set aside. Spread the top of each cake with hazelnut chocolate spread, some whipped cream and strawberries and layer the cakes.

To get started with this recipe, we have to first prepare a few ingredients. You can have fresh strawberry chiffon layer cake with chocolate and strawberry whipped cream using 27 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Strawberry Chiffon Layer Cake with Chocolate and Strawberry Whipped cream:

1. Take CAKE
2. Take 1 cup cake flour
3. Prepare 1 1/4 cup granulated sugar, divided use
4. Prepare 1 tsp baking powder
5. Prepare 1/4 tsp salt
6. Get 1/4 cup canola oil
7. Get 4 large egg yolks
8. Prepare 6 large egg whites, at room temperate
9. Take 1/4 tsp cream of tarter
10. Take 1 tsp vanilla extract
11. Take 1/3 cup strawberry puree, recipe below
12. Make ready STRAWBERRY PUREE,MAKES ENOUGH FOR CAKE AND STRAWBERRY WHIPPED CREAM FROSTING
13. Make ready 2 cup hulled sliced fresh Strawberrys
14. Take 2 tbsp granulated sugar
15. Make ready 1 tsp fresh lemon juice
16. Get CHOCOLATE WHIPPED CREAM FILLING
17. Get 1 cup heavy whipping cream
18. Prepare 1/3 cup semi sweet chocolate, chopped
19. Prepare STRAWBERRY WHIPPED CREAM FROSTING
20. Take 1 cup cold heavy whipping cream
21. Get 1/3 cup cold strawberry puree
22. Take 2 tbsp confectioners sugar
23. Take 1 tsp vanilla extract
24. Get GARNISH
25. Make ready 1 recipe chocolate covered Strawberrys, recipe attached in direction step #19
26. Prepare 1/4 cup red colored sparkle sugar or sprinkles
27. Make ready 2 tbsp dark chocolate shavings

An impressive chocolate cake with fluffy frosting, fresh strawberries and chocolate chips. Sprinkle chocolate chips around outside edge of top of cake. Sky-High Salted Caramel Chocolate Layer Cake. This single layer vanilla cake uses the reverse creaming method, which guarantees a uniquely moist and soft crumb.

Steps to make Fresh Strawberry Chiffon Layer Cake with Chocolate and Strawberry Whipped cream:

1. MAKE STRAWBERRY PUREE
2. Combine Strawberrys, sugar and lemon in a saucepan, cook over medium heat until juicy and soft, stirring often.about 10 minutes
3. Cool 5 minutes then puree in food processor or blender until smooth, refrigerate until cool
4. Preheat oven to 350. Spray 3 – 8 inch cake pans with non stick spray, line bottoms with parchment paper lightly spray parchment paper with non stick spray
5. Whisk flour, baking powder and salt in a bowl
6. In another bowl whisk egg yolks, 1 cup of the sugar, vanilla and 1/3 cup of the strawberry puree until smooth. Add flour mixture and whisk until.well blended
7. In a large bowl.beat egg whites with cream of tarter until.foamy, add remaining 1/4 cup sugar slowly and beat just until it forms stiff peaks
8. Fold 1/3 of egg white mixture into egg yolk batter mixture, add remaining in 2 more additions being careful not to deflate but combining completely
9. Pour into prepared pans. Bake 13 to 18 minutes until a toothpick comes out clean. Cool in pans 15 minutes then turn out to cool completely on wire racks
10. MAKE CHOCOLATE WHIPPED CREAM.FILLING
11. Have cnopped chocolate in bowl. Heat cream to a simmer either in microwave or on stovetop. Pour cream.over chocolate, let sit 1 minute then stir until.smooth. Refrigerate uncovered until cold
12. When ready to fill cake whip cold chocolate cream until fluffy
13. MAKE STRAWBERRY WHIPPED CREAM FROSTING
14. Whip cold cream until soft peaks, add confectioners sugar, 1/3 cup strawberry puree and vanilla.Beat just until light and fluffy
15. ASSEMBLE CAKE
16. Place 1 cake layer bottom side up on serving plate
17. Cover layer with 1/2 of chocolate filling, top with second layer of cake, bottom up and cover with remaing chocolate filling. Top with third layer, also bottom of cake facing up
18. Frost entire cake with the strawberry whipped cream frosting
19. Garnish with chocolate covered Strawberrys, recipe attached below, sparkle sugar, and chocolate shavings - - https://cookpad.com/us/recipes/348550-white-and-dark-chocolate-covered-strawberries

Top the small cake with vanilla Strawberries: Don't you just love the glistening strawberries? Grab some fresh strawberries, slice them up, then toss with a little sugar and. This easy Strawberry Shortcake Cake recipe make delicious layers of dense, buttery and moist vanilla cake filled with fresh whipped cream and fresh sliced strawberries. I had plenty of fresh, juicy strawberries and heavy cream in my fridge as well, so I could easily made some sweet biscuits. How to Make Whipped Cream Without a Mixer or Whisk.

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