Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, rose rabdi kuhllad kulfi. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Rose Rabdi Kuhllad Kulfi is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Rose Rabdi Kuhllad Kulfi is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have rose rabdi kuhllad kulfi using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rose Rabdi Kuhllad Kulfi:

1. Get 500 ml Full Fat Milk
2. Make ready 2 tsp sugar
3. Prepare 2 pinches cardamom powder
4. Make ready 2 tbsp rose syrup
5. Prepare Some roasted Cashews chopped and to garnish

Rabdi Kulfi. rose kulfi. mother dairy. Rose kulfi recipe a delicious rose flavoured kulfi. I had rose kulfi in mind last year itself but somehow I missed it so this time I am planning to write down Delicious rose flavoured kulfi ready! I am waiting to have my lunch so that I have my rose kulfi as post lunch dessert 🙂.

Instructions to make Rose Rabdi Kuhllad Kulfi:

1. Take a pan and pour the milk. Put on low flame and let boil. Get it half and slightly colour also get change. Keep on stirring.
2. Now add Cardomon powder, sugar and mix it well. Dissolve the sugar and get thick malaidar (creamy) Rabdi ready.
3. Get rabdi to room temperature. Now add rose syrup. Mix it well and let it cool down completely. Pour to the air tight container and also in kuhllad (katoris made up from mud) put them in the deep freezer and let it sit for 5-6hrs.
4. Serve with chopped cashews and garnish with Cashews and almonds. Enjoy the chilled rose kulfi after dinner.

Delicious gulkand flavoured kulfi which taste so yummy. This is easy to make and taste so aromatic. Perfect dessert for this summer days. For those who are new to gulkand, it is nothing but rose preserves or rose jam. It has many health benefits in them as well.

So that’s going to wrap this up with this special food rose rabdi kuhllad kulfi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!