Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, apple and oats crumble. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Apple and oats crumble is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Apple and oats crumble is something that I have loved my whole life. They are fine and they look fantastic.

Apple crumble with oats,quick and easy dessert This recipe is an all-time favourite of those hankering after the ultimate quick and easy dessert. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Oats - although crumble topping isn't usually made with oats, we find it gives it such a nice texture and gives it a fibre boost too.

To begin with this recipe, we must prepare a few components. You can have apple and oats crumble using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple and oats crumble:

1. Prepare 400 g cooking apples
2. Make ready 50 g brown sugar
3. Get 1 teaspoon cinnamon powder
4. Get 50 g salted butter
5. Prepare ingredients for crumble
6. Take 50 g wholemeal flour
7. Prepare 50 g rolled oats
8. Make ready 20 g brown sugar
9. Take 1 teaspoon cinnamon powder

This Oat Apple Crumble recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg. To make the crumble topping, place the flour, sugar, cinnamon, oats and butter in a large bowl and mix until just combined. Spoon the crumble mixture over the apple and place the dish on a large baking tray.

Instructions to make Apple and oats crumble:

1. Peel the apples and cut apples in small chunks and add sugar and cinnamon to it. Transfer in an ovenproof dish and leave aside. - - In a bowl mix the whole wheat flour and oats. Add butter to the mix and rub the butter until it resembles even texture. - Now add the sugar and cinnamon and mix through. Transfer the mix on top of the apple and cover with crumble mixture. Press it firmly and with a fork make indents. In a preheated oven bake for 20 minutes or until golden brown at 180 degrees.
2. Cook in a pan
3. Mix all to resemble crumble
4. Apples transfered in ovenproof dish
5. Crumbly
6. Baked in oven
7. Enjoy with warm custard

Oats: For a more crunchy and crispy texture, you can add oats. Add ½ cup rolled oats and ½ cup whole wheat flour or Classic Apple Crumble made the old fashioned way - with a crisp streusel topping of whole wheat flour (not oats) and a juicy, jammy apple stuffing. All Reviews for Apple Crumble with Oats. Apple Crumble with Oats. this link is to an external site that may or may not meet accessibility guidelines. Apple Pie with Oat Crumble Topping #AppleWeek.

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